Chocolate Fudge Brownie
Chocolate Fudge Brownie

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chocolate fudge brownie. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate Fudge Brownie is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Chocolate Fudge Brownie is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chocolate fudge brownie using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chocolate Fudge Brownie:
  1. Take 225 gram chocolate semi-sweet
  2. Make ready 12 tablespoon butter melted
  3. Prepare 250 gm sugar
  4. Get 2 eggs
  5. Take 2 tsp vanilla extract
  6. Take 3/4 cup all-purpose flour / maida
  7. Prepare 1/4 cup cocoa powder
  8. Get 1 tsp salt
  9. Make ready For garnishing
  10. Make ready handful Choco chips
  11. Get handful Coloured sprinkles
  12. Make ready 1/2 cup Melted hot chocolate
Steps to make Chocolate Fudge Brownie:
  1. Preheat the oven to 180°C. Take a baking tray/dish (I have taken an 8-inch (20 cm) square baking dish) and put parchment paper on it.
  2. Chop the chocolate into chunks. Melt half of the chocolate in the microwave for 20-30 seconds or till you get nicely melted chocolate. Keep the other half aside.
  3. In a large bowl, mix the butter and sugar with an electric hand mixer, then beat in the eggs and vanilla for 1-2 minutes or until the mixture becomes fluffy and light in color.
  4. Whisk in the melted chocolate (make sure it's not too hot or else the eggs will cook), then add in the flour, cocoa powder, and salt. Fold to incorporate the dry ingredients (do not to overmix as this will cause the brownies to be more cake-like in texture).
  5. Add the remaining chocolate chunks and fold in the batter.
  6. Transfer the batter to the prepared baking dish.
  7. Bake for 20-25 minutes, depending on how fudgy you like your brownies, and let it cool completely.
  8. Cut the brownie into desired sized pieces.
  9. Pour melted chocolate on it (you can also use chocolate syrups available in market) and top it with some colorful sprinkles and choco chips.

So that’s going to wrap it up with this exceptional food chocolate fudge brownie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!