Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, easy home made flat bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy home made flat bread is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Easy home made flat bread is something that I have loved my whole life.
An easy, soft flatbread recipe that's made without yeast. You'll love how soft and pliable this flat bread is, making it perfect to use as wraps for Gyros, Shawarma and Doner kebabs. Or as naan to dunk into Tikka Masala or Butter Chicken.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy home made flat bread using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy home made flat bread:
- Prepare 300 g Strrong white bread flower
- Take 7 g Sachet of yeast
- Prepare 2 Tablespoons Sugar
- Take 1/2 Teaspoon baking powder
- Get 1 Tablespoon garlic powder
- Prepare 1 Tablespoon Chopped corriander
- Prepare 2 Tablespoons butter
- Take 150 ml or 8.5 Tablespoons of Natural full fat yogurt
- Get Garlic butter for basting
- Take 5 Tablespoons melted butter
- Make ready 3 Large Cloves of garlic minced
Kid's job: Place the flour and salt in a large bowl and trickle on the water bit by bit. Kid's job: Mix the water and flour mixture together. This recipe flatbread without yeast is so easy as it contains just three ingredients: water, flour and olive oil. It is very similar to an Indian chapati recipe which would use a mix of whole wheat flour and plain flour, but this recipe just uses plain or all-purpose flour and olive oil.
Steps to make Easy home made flat bread:
- Add 125ml warm water, 1 Tablespoon of sugar and the yeast to a bowl. Set aside for around 15 minutes until frothy.
- In a mixing bowl add the flour and remaining ingredients and mix well.
- Add the yeast mixture to the bowl once ready and start kneading until you have a nice soft dough.
- Cover and set aside in a warm area for around 1 hour or untill doubled in size.
- Divide the dough into equal sized and roll out.
- Cook on a hot pan for around 4-5 minutes a side.
- Once removed baste with the garlic butter and serve fresh. š
This easy flatbread recipe is yeast-free, quick to make, and super versatile too. With so many different ways to use and make these flatbreads, this is a recipe you'll come back to again and again. How to Make Flatbread Without Yeast (The Easy Way!) I love how simple and quick it is to make this flatbread recipe (some also call it pan bread)! After it has risen, punch it down to release any air. Roast your veggies in maple syrup for a fall flavored flatbread.
So that’s going to wrap this up for this exceptional food easy home made flat bread recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
