Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sig's watermelon and fresh beetroot salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Sig's Watermelon and fresh Beetroot Salad is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Sig's Watermelon and fresh Beetroot Salad is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook sig's watermelon and fresh beetroot salad using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Sig's Watermelon and fresh Beetroot Salad:
- Take 1/4 of watermelon
- Prepare 4 either fresh cooked or bought cooked beetroot (not pickled)
- Take 1/2 red onion
- Take 2 spring onions
- Take Good handful of edamame beans
- Take Good handful of blueberries
- Take Juice of half a lemon
- Make ready 1/2 teaspoon fine sugar
- Make ready to taste Fresh ground black pepper
- Take to taste Salt flakes or fresh ground salt
- Prepare 1/2 teaspoon balsamic vinegar
- Get 1/2 teaspoon olive oil
- Get 1 pinch ground cumin
- Take A few sprigs fresh coriander
Instructions to make Sig's Watermelon and fresh Beetroot Salad:
- #eattherainbow Slice the cooked fresh beetroot, (dont use pickled varieties), then slice the watermelon. Cut both into fine strips. Slice the onion very thinly and separate. Lay over the beetroot and watermelon.
- Add the finely sliced spring onions, the beans and blueberries and mix together.make a dressing out of the rest of ingredient to taste.Mix into the salad. I often add fried halloumi or broken up feta cheese into this salad, but I left it away as this asked for vegetarian version.
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