Paneer bhurji or
Scrambled cottage cheese
Paneer bhurji or Scrambled cottage cheese

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, paneer bhurji or scrambled cottage cheese. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Paneer bhurji or Scrambled cottage cheese is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Paneer bhurji or Scrambled cottage cheese is something that I’ve loved my entire life.

Bhurji means scrambled so this dish is basically scrambled paneer or cottage cheese. A perfectly savory, tangy, spiced mixture made of onions, tomatoes, ginger-garlic paste, green chillies (hot peppers) and various spices is then used to mix with the scrambled paneer. Paneer Bhurji (Turmeric Cottage Cheese Scramble) makes for a filling breakfast that can be enjoyed with toast!

To begin with this recipe, we must first prepare a few ingredients. You can have paneer bhurji or scrambled cottage cheese using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Paneer bhurji or

Scrambled cottage cheese:

  1. Prepare 1/2 cup finely chopped onion
  2. Make ready 1 cup tomato finely chopped
  3. Prepare 1/2 cup green bell pepper finely chopped
  4. Get 1 tsp ginger garlic paste
  5. Get 1 tsp garam masala
  6. Get 1 tsp coriander powder
  7. Prepare 1 tbsp tomato ketchup (optional)
  8. Get Crumbled Paneer/cottage cheese

Bhurji means scrambled so here the paneer is crumbled and then cooked with onion, tomato and spices. Tastes best with paratha, roti or any other flatbread. And then there are many more other ways you can enjoy this quick paneer recipe. Now from the past few weeks, I am sharing my Mom's quick.

Instructions to make Paneer bhurji or

Scrambled cottage cheese:

  1. In a pan heat up the oil.Add in cumin seeds & fry nicely.Now add chopped onions,turmeric powder,green chillies,ginger garlic paste & sauté well.
  2. Now goes in tomatoes & green bell pepper.Give a good mix & cook well.
  3. Add salt & all the spices give a good mix.Add in tomato ketchup.its purely optional.This is to make the curry tangy.Finally add in crumbled Paneer.Mix & cover for 2-3 mins.Paneer Bhurji is ready. Serve with hot rotis or any type of bread.

Paneer Bhurji or Paneer Bhujia - is a quick, delicious and one of the best paneer dishes of scrambled Indian cottage cheese in tomato onion masala and spices. Paneer Bhurji (Scrambled Indian Cottage Cheese). This recipe for paneer bhurji has veggies and spices to make it more substantial and is a great breakfast dish that can be made even on a weekday. Vegetarian version of Scrambled eggs made with Paneer (or Indian Cottage Cheese). So as the name suggests, this cheesy delicacy is made out of scrambled cottage cheese.

So that is going to wrap this up with this exceptional food paneer bhurji or scrambled cottage cheese recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!