Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, cheese and bacon muffin. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheese and Bacon Muffin is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cheese and Bacon Muffin is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheese and bacon muffin using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheese and Bacon Muffin:
- Take 250 g self raising flour
- Take 150 g tasty cheddar cheese
- Prepare 1/2 tsp salt and pepper
- Get 200 g rashed bacon sliced
- Make ready 100 ml greek yoghurt
- Get 125 ml milk
- Prepare 2 eggs
Steps to make Cheese and Bacon Muffin:
- Cook bacon in the oven 190 C for 7-8 minutes.
- Mix dry ingredients - flour, cheese, bacon and salt pepper
- Mix wet ingriedients - milk, yoghurt and egg
- Put together wet ingredients into dry ingredients. don't over mix it and put in muffin tin.
So that’s going to wrap this up for this exceptional food cheese and bacon muffin recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
