Warm Pasta Salad
Warm Pasta Salad

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, warm pasta salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Warm Pasta Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Warm Pasta Salad is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook warm pasta salad using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Warm Pasta Salad:
  1. Make ready 200 g Farfalle
  2. Take 2 tbsp vegetable oil
  3. Prepare 2 tbsp chopped onion
  4. Make ready 3 cloves garlic, minced
  5. Prepare 1 LG tomato
  6. Take 2 tbsp ketchup
  7. Make ready 10 green beans (cut on a diagonal)
  8. Prepare 1/2 C. peas and carrots
  9. Get 1/2 c. sweet kernel corn
  10. Make ready to taste salt and pepper
  11. Make ready red pepper flakes and cilantro (fresh or dried)(optional)
Instructions to make Warm Pasta Salad:
  1. Boil pasta (any short cut pasta will do) 2 minutes shy of cooking time listed on package. Drain and rinse with cold water to stop cooking any more. Shake out excess water and set aside.
  2. I'm in a large frying pan, on medium heat, pour oil, add onions. Once cooked add garlic, peas, carrots, green beans and tomatoes. Let cook for 2 minutes.
  3. Add ketchup (if too acidic, add 1/2 tsp sugar). Mix well; add pasta, salt, pepper (red pepper flakes and cilantro).
  4. Turn off heat and mix until all the pasta is evenly covered in sauce.

So that is going to wrap this up with this special food warm pasta salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!