Coconut Macaroons
Coconut Macaroons

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, coconut macaroons. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Coconut Macaroons is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Coconut Macaroons is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have coconut macaroons using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Macaroons:
  1. Prepare 1/3 all-purpose flour
  2. Make ready 2 1/2 cups dried coconut flakes
  3. Take 2/3 cup sweetened condensed milk
  4. Make ready 1 tsp vanilla extract
  5. Make ready 4 tsp water
  6. Get 1 pinch salt
Steps to make Coconut Macaroons:
  1. In the mixing bowl add flour, coconut flakes and salt. Mix and make a hole in the middle.
  2. Add condensed milk and vanilla extract in the middle and stir.
  3. Add the water and continue stirring until even.
  4. Place a parchment paper on the cookie sheet. Use a tablespoon to make the shape and drop on the cookie sheet.
  5. Bake at 350 degrees F for about 10 minutes.

So that is going to wrap it up with this exceptional food coconut macaroons recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!