Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, beans and corn tempura. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Beans and Corn Tempura is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beans and Corn Tempura is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beans and corn tempura using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beans and Corn Tempura:
- Take 3 tablespoon Edamame bean
- Make ready 3 tablespoon black bean
- Make ready 3 tablespoon corn
- Prepare 3 tablespoon flour
- Prepare 1 tablespoon rice flour
- Take 1/2 teaspoon baking powder
Steps to make Beans and Corn Tempura:
- Ingredients
- Mix all dry ingredients and put about 70ml cold water.
- Pour Tempura mixture in beans
- Fry in 1cm deep vegetable oil till the Tempura crispy
- Eat with salt, soy sauce, ketchup or mayonnaise.
So that is going to wrap this up for this special food beans and corn tempura recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
