Mooli ke parathe
Mooli ke parathe

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mooli ke parathe. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

North India mai sardiyoin mai mooli ke parathe khoob khayajata hai specialy Punjab side mei. Ab aap bhi banaye yeh aap ka dil jeetlega jab aap isse. Mooli ka paratha can be eaten with curd or Achar.

Mooli ke parathe is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mooli ke parathe is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mooli ke parathe using 15 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Mooli ke parathe:
  1. Make ready For dough:
  2. Make ready 2 cup Wheat Flour
  3. Get 1 cup All Purpose Flour
  4. Take to taste Salt
  5. Make ready 1 tbsp Oil
  6. Make ready As needed Water - enough to make a soft dough
  7. Get For stuffing :
  8. Make ready 2 Grated Mooli (raddish)
  9. Take 1 cup Besan
  10. Make ready 2 tbsp Oil
  11. Prepare 1 tsp Cumin seeds
  12. Take 1 tsp Dhaniya powder
  13. Take 1 tsp Lal mirch
  14. Take 1 tsp Bharwa Masala (optional)
  15. Prepare 1 tsp Kasuri Methi

Whenever I make Mooli Ke Parathe, I make the filling in good amount and not limited because we Indians just cannot get up from the dining table eating just one paratha. And I am not kidding at all :p. Learn more about Mooli ke parathe ,by vahchef sanjay thumma punjabi style of mooli ke parathe. Home Ramadan Special Mooli Ke Parathe Ki Recipe: English - Urdu.

Instructions to make Mooli ke parathe:
  1. Combine all the ingredients (AATA,maida,salt,oil) in a bowl and knead in to a soft dough,using a little water if required.now grate mooli after that squeeze of all the water from the grated mooli as much as you can and take it in a bowl. - Combine all the spices (dhaniya powder,jeera,lal mirch,bharwa masala,besan)of stuffing along with green coriander and keep a side. - Now take a dough small ball and roll it out in to a small circle using dry flour and then take equal amount of dough to make

In a bowl take maida,ghee and salt and knead soft dough. Squeze the water from mooli and add red chilly. How to make Makki Mooli and Methi ke Parathe. Make joke of - mooli ke parathe(jokes_) teacher paad abe saale paad kyon raha Hi friends i am Yasmin Huma Khan today i gonna show you How to make Mooli ke Parathe. Hi friends i am Yasmin Huma Khan today i gonna show you How to make Mooli ke Parathe.

So that is going to wrap it up for this special food mooli ke parathe recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!