Homemade Rice Crisp Cereal (Gluten free)
Homemade Rice Crisp Cereal (Gluten free)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade rice crisp cereal (gluten free). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homemade Rice Crisp Cereal (Gluten free) is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Homemade Rice Crisp Cereal (Gluten free) is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade rice crisp cereal (gluten free) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Homemade Rice Crisp Cereal (Gluten free):
  1. Make ready Rice Crisp Cereal mix
  2. Prepare 2 oz rice flour
  3. Get 1 each eggs
  4. Make ready 2 oz water
  5. Make ready oil for flash deep fry
  6. Get 1 quart oil heated to 375 for flash fry
  7. Take for getting small Cereal Crisps dropped in hot oil!
  8. Get 1 each grater with small holes not a box grater
  9. Prepare sweeten the crisps if you like
  10. Get sugar to sprinkle after frying
Instructions to make Homemade Rice Crisp Cereal (Gluten free):
  1. Mix the ingredients for rice crisp cereal together, should be almost like pancake batter.
  2. Heat oil 375°F.
  3. Spoon batter on flat grater over hot oil, fry just before color starts changing. Becareful oil may splatter! Remove crisp with wooden slotted spoon or metal strainer to paper towel.
  4. Sprink Rice crisp with little sugar let cool . Save or use just like cereal and enjoy!

So that is going to wrap it up for this special food homemade rice crisp cereal (gluten free) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!