Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dam ka qeema. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Dam ka Qeema is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Dam ka Qeema is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have dam ka qeema using 22 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dam ka Qeema:
- Get 1 kg Beef Qeema
- Get 1 cup Oil
- Make ready 1 cup Dahi
- Make ready 1 bunch Dhania
- Make ready 1/2 bunch Podina
- Make ready 4-5 Harimirchain
- Make ready 1 full Garlic pothi
- Take 1 Ginger piece
- Prepare 2 tbsp Kacha Papita paste
- Take 1 tbsp Salt
- Prepare 2 Tbsp Qeema Masala
- Make ready 1/4 tsp Haldi
- Take 1 tsp Garam Masala
- Take 1 Onion
- Get Qeema Masala
- Prepare 1 Tbsp Zeera
- Take 1 Tbsp Sabit Dhania
- Take 12-15 Sabit Lal Mirch
- Get Garnish
- Make ready Fresh Haradhania
- Get Harimirchain
- Take Lemon
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Instructions to make Dam ka Qeema:
- Chopper main dhania,podina,lahsan,adrak,harimirchain aik sath chop krlain bareek. Zeera sabit dhania sabit lal mirch dry roast krky pees lain powder bana lain.
- Qeema achi tarha wash kar ky channi main rakhain.pani nikl jye.hara masala dahi ky sath mix kar ky qeema main mix krdain achi tarha
- Qeema main sary masaly add krdain aur kachha papita paste bhi. Mix kar ky marinate hony rakh dain 2 hr ya jitni time rakh sakin
- Oil garam kar ky slice piyaz fry krlain light golden.thori si piyaz nikal lain upar dalny ky lye. Qeema oil main add krdain aur mix krain.cover kar ky medium flame py pkny dain.1/2 cup pani add krdain.
- Jab qeema ka pani dry hony lagy tu bhoonain.oil upar ajaye tu koyla ka dam dain.
- Aik koyla garam krain.qeema main roti ka tukra ya piyaz ka mota piece rakh dain.garam koyla uss py rakh ky zara sa oil pour krain.bhaap niklty hi dish cover krdain.
- Fried piyaz upar sy add krdain.fresh chop haradhania harimirchon sy garnish krain.naan ya parathon aur lemon ky sath paish krain.
Post jobs, find pros, and collaborate commission-free in our. Dum ka Keema is a spicy, smoky, heady dish punctured with the brightness of mint,and the boldness of ginger. Check Dum ka Qeema Recipe in Urdu. Learn to cook Dum ka QeemaRecipe by chef at Masala TV show. Hyderabadi Dum ka Keema (Slow Cooked Minced Chicken): minced chicken, marinated in an aromatic Indian herbs+spices, and slow-cooked to perfection.
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