Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, thai basil chicken #eatthaivisitthai. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Thai Basil Chicken #EatThaiVisitThai is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Thai Basil Chicken #EatThaiVisitThai is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have thai basil chicken #eatthaivisitthai using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Thai Basil Chicken #EatThaiVisitThai:
- Prepare 2 Tbsp vegetable oil
- Make ready 4 garlic cloves, finely chopped
- Get 4-6 large dry chillies or birds eye chillies, roughly chopped
- Get 1 onion sliced
- Prepare 500 gm chicken thighs fillet (minced)
- Get 1 cup Thai Basil Leaves
- Get Steam rice to serve
- Prepare Stir fry Sauce:
- Make ready 1/3 cup oyster sauce
- Take 2 tbsp fish sauce
- Take 1 tsp sugar
- Get 2 tsp dark sweet soya sauce
- Make ready 1/2 tsp corn flour
Instructions to make Thai Basil Chicken #EatThaiVisitThai:
- Mix the ingredients for the stir fry sauce. Set aside.
- Heat the vegetable oil in a wok or a large frying pan. Add garlic, chilies, onion and stir fry for 20 seconds. Then add the chicken and immediately spread the chicken out in the pan. Allow to sear for about a minute, then stir fry. Repeat until the chicken is just cooked. Add the stir fry sauce and cook until the sauce is thickened. Turn off the stove and toss in the Thai basil. Give a quick stir & serve with rice & a sunny side up. Enjoy :)
So that’s going to wrap it up with this special food thai basil chicken #eatthaivisitthai recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!