Creamy coconut pudding
Creamy coconut pudding

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, creamy coconut pudding. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Super Creamy Coconut Chia Pudding is like THE ultimate breakfast or snack and completely Vegan Keto friendly. Thick coconut milk with shreds of coconut, slightly sweetened with monk fruit and the. Coconut milk, coconut oil, and coconut extract simmered with rice create a creamy and rich, coconut rice pudding.

Creamy coconut pudding is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Creamy coconut pudding is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy coconut pudding using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy coconut pudding:
  1. Prepare 1 cupCoconut milk
  2. Take 2 tbspn corn flour
  3. Make ready 1/2 cup cooked plumb
  4. Take 2 tbspn lime
  5. Prepare Flavor optional
  6. Take 1/2 cup powdered milk
  7. Take Sugar to ur taste
  8. Get Shredded coconut

The Creamy Coconut Pudding recipe out of our category Root Vegetable! Including this thick, rich, creamy chocolate coconut pudding. Just coconut milk, flavorings, and those miraculous little chia seeds. Do they take a little getting used to?

Steps to make Creamy coconut pudding:
  1. In a pot heat the coconut milk and 1/2 of the powdered milk with some water.
  2. Allow it to cook, add in the the cooked plumb
  3. Mix the cornflour and lime water to thick the pudding.
  4. Add sugar, flavor optional as I said earlier,
  5. Add the shredded coconut. Give it a good mix
  6. Enjoy with some powdered milk, fruit of your choice.
  7. I used grape,apple and shredded coconut on mine
  8. You can serve it while its still hot or chill.
  9. Serve it as breakfast or iftar.

Gena shares a bright, creamy vegan dessert that we'll probably be eating for breakfast, too. Today: Gena shares a bright, creamy rice pudding and discusses the many uses of coconut milk. Sprinkle cinnamon or nutmeg on top of the pudding if you wish. You can also garnish with fresh fruit of your choice if desired. What makes this luscious coconut rice pudding so incredibly creamy?

So that’s going to wrap it up with this special food creamy coconut pudding recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!