Mixed_vegetable_Curry
Mixed_vegetable_Curry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, mixed_vegetable_curry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mixed vegetable curry for chapati, roti, poori or plain rice. Mixed vegetable curry is often prepared at home for quick Most often restaurants serve a simple mixed vegetable curry in the set meal or thali. finally, serve mix vegetable curry / mix veg recipe with hot roti. This quick and easy vegan mixed vegetable curry recipe is a perfect healthy weeknight dinner or simple vegetable side dish.

Mixed_vegetable_Curry is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Mixed_vegetable_Curry is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mixed_vegetable_curry using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mixed_vegetable_Curry:
  1. Make ready 🥒1 tablespoon vegetable oil 🥒1 large brown onion, halved, thin
  2. Make ready 🥒3 carrots, thickly sliced 🌶️3 large potatoes, cut into 4cm pi
  3. Take 🌶️1/2 head cauliflower, cut into large florets
  4. Take 🌶️1 small eggplant, quartered, thickly sliced
  5. Get 🥕1 teaspoon garam masala
  6. Get 🥕1/4 teaspoon 🥕Masterfoods Turmeric Ground
  7. Make ready 🌽2 teaspoons fennel seeds
  8. Take 🌽1/4 teaspoon hot chilli powder
  9. Get 🌶️3 garlic cloves, finely chopped
  10. Make ready 🥕3cm piece fresh ginger, roughly chopped
  11. Take 🍆400g can chopped tomatoes
  12. Make ready leaves 🍅5 fresh curry
  13. Get 🌶️1 cinnamon stick Fresh coriander leaves, to serve

Mixed vegetable curry is easy to make and tastes great with plain rice, hot chapatis or parathas. You can also serve it as a side dish with daal (lentils). Mixed Vegetable Curry Recipe - There are many different ways of making mix veg recipes. Today I am sharing the gravy version that goes perfect with roti, paratha, chapati or even rice.

Instructions to make Mixed_vegetable_Curry:
  1. 🌶️Step 1 - Heat oil in a large saucepan over medium heat. Add onion. Cook, stirring occasionally, for 8 minutes or until softened. Add carrot and potato. Cook, stirring occasionally, for 5 minutes. Add cauliflower and eggplant. Cook for 1 minute. Add garam masala, turmeric, fennel seeds, chilli, garlic and ginger. Cook, stirring,
  2. 🌶️Step 2 - Add tomato, curry leaves, cinnamon and 1 cup cold water to vegetables. Bring to a simmer. Reduce heat to low. Simmer, covered, for 20 minutes. Remove lid. Simmer for 15 minutes or until vegetables are tender. Season. Sprinkle with coriander
  3. Serve

FAQ & Tips for Making Perfect Mixed Vegetable Curry. Leftovers of this dish keep great! Mixed Vegetable Curry is a very popular recipe. Mixed Vegetable curry, a rich creamy gravy made with mixed vegetables, Paneer along with mild spices topped with fresh cream. This is a perfect accompaniment for any Indian Flat breads like.

So that is going to wrap this up with this special food mixed_vegetable_curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!