Christmas tree bread
Christmas tree bread

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, christmas tree bread. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Christmas tree bread is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Christmas tree bread is something which I have loved my whole life. They’re nice and they look fantastic.

For me Christmas always means baking bread and cookies, this year I couldn't travel the world cuisine to make one traditional Christmas bread as time is running out now. So, for the time being I decided to stick with Christmas tree bread as my kiddos helped me making this bread. This is easy dinner rolls which can be show stopper on your Christmas party table.

To begin with this recipe, we have to first prepare a few components. You can cook christmas tree bread using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Christmas tree bread:
  1. Make ready 300 g Bread flour
  2. Get 20 g egg
  3. Get 165 g milk
  4. Make ready 30 g sugar
  5. Get 3 g Instant yeast
  6. Make ready 2 g salt
  7. Prepare 25 g unsalted butter

If you'll be hanging out watching a football game during the holidays, this Christmas Tree Pull Apart Bread is the perfect snack to serve! Line a large baking sheet with parchment paper. On a floured surface, divide pizza dough into two pieces. Dough will shrink, so form on pan with fingers back to original shape.

Steps to make Christmas tree bread:
  1. Mix all the ingredients (apart from butter) together and form a bread dough.
  2. Add in the soften butter and keep kneading the dough until it gets smooth surface.
  3. When the dough can stretch like shown in the picture, the dough is ready.
  4. Cover the dough and do the first fermentation for 60 minutes.
  5. Divide the dough into 21-22 small dough balls (25g/each) and do the second fermentation for 30 minutes. And then spray some water on the dough surface and cover them by cling film and then put them in to the freezer until you are ready to use them. (Please use the dough within 3 days in order to get the best result.)
  6. Preheat the oven to 200℃. Take the dough balls out and arrange them into the Christmas tree shape. Bake for 10-15 minutes and enjoy. (You can also brush some melted butter to make the bread shined.)

Center one tree trunk at base of triangle; pinch together where trunk joins tree. Place second trunk over filling on trunk already attached to tree; inch outside edges to. If you are looking for an appetizer that is perfect for the holidays you need this Spinach Dip Christmas Bread Tree. This spinach dip tree is perfect for get-togethers this holiday season. Spinach Dip Christmas Bread Tree One of my favorite things to make for a get together or party is spinach dip.

So that’s going to wrap this up with this special food christmas tree bread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!