Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate mousse. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Chocolate mousse is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Chocolate mousse is something which I have loved my entire life. They’re fine and they look fantastic.
Rich dark chocolate mousse is so easy to make and so impressive your guests won't believe you made it yourself. This has a pinch of hot chile just for extra flavor. By Chef John; Raspberry White Chocolate Mousse.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate mousse using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate mousse:
- Make ready 250 gms dark chocolate compound
- Take 250 grams + 50 grams whipped cream
- Get 2 tbsp chocolate chips
- Prepare 1 tsp vanilla extract
- Get 60 ml milk
- Get 60 ml fresh cream
I like semi-sweet chocolate but if you prefer your mousse with a darker chocolate flavor, use bittersweet. Remember, the higher the cacao percentage, the less sweet the chocolate.. Chill metal mixing bowl and mixer beaters in freezer. In top of a double boiler, combine chocolate chips, coffee, rum and butter.
Steps to make Chocolate mousse:
- Take chocolate compound and melt in microwave or double boiler.
- Take milk and cream in a vessel and heat a little,just lukewarm.
- Add in melted chocolate.
- Now take whipped cream in a big bowl add vanilla extract and whip it till peaks comes out.take 2tbsp whip cream in piping bag.
- Now add it in melted chocolate mix and again beat with whisk.
- Take shot glasses and pour 1tbdp of chocolate mix.
- With the help of star nozzle decorate it and sprinkle dine choco chip over it.
- Chill for 2 hours and serve. You can take it in the fridge for 48 hours, it will be fresh. ready to enjoy.
Whisk together yolks, sugar, and a pinch of salt in a metal bowl until combined well, then add hot cream in a slow stream. Use dark, milk or white chocolate to make a silky smooth, light mousse. Our recipes include dinner party desserts and easy versions. Chocolate mousse is the ultimate dessert for any chocolate lover. Sweetened whipped cream, for garnish, optional This is a classic chocolate mousse made the proper French way, as served in fine dining restaurants.
So that’s going to wrap it up for this exceptional food chocolate mousse recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
