Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, stuffed crispy pakoda. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Presenting Cheese stuffed kanda Bhajiya that you can enjoy in any weather. #pakora #cheese #onionpakora #KKitchen #KunalKapurRecipes #ChefKunal #kunalkapoor. Thanks for showing interest in my video. This is crispy bread pakora recipe filled with mashed potato.
Stuffed crispy pakoda is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Stuffed crispy pakoda is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have stuffed crispy pakoda using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stuffed crispy pakoda:
- Take slices Bread
- Make ready 2 boiled n mashed potatoes
- Get 1 chopped onion
- Make ready 2 tbspn chopped coriander leaves
- Prepare 1 tspn chopped pudina leaves
- Take Salt as per taste
- Make ready 3-4 chopped green chillies
- Make ready 1 tspn red chilli powder
- Take Besan/gram flour
- Get Water to make batter
- Take 1 tspn black pepper powder
- Get Oil
They have a secret ingredient that makes every bite extra crispy. Stuffed Break Pakoda/Pakora ~ With spicy potato stuffing and crispy gram flour Stuffed Bread Pakoda/Pakora ~ Perfect treats with a piping hot cuppa of coffee or tea. Onion pakoda - Learn to make the best crispy onion pakoda at home. These are so delicious Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt, spices and a.
Instructions to make Stuffed crispy pakoda:
- In a bowl mix potatoes, onion, coriander leaves, pudina leaves, salt, green chillies, red chilli powder nicely and keep aside..
- Take another bowl add besan/gram flour little salt, black pepper powder mix them.. Add water to prepare a flowing consistency batter..
- Now take the bread slices cut in four parts.. Put the potatoes filling on one of the cut slice cover it with the other one.. prepare all slices in the same manner..
- Now dip this slice in the batter and cook it on tawa from both sides with the help of oil till crispy..
- Our quick easy and yummy stuffed crispy pakoda is ready to serve..Enjoy it with tamato ketchup..
Chicken pakora (pakoda) is a crispy and crunchy appetizer, also a quick evening snack. Chicken Pakoda is also an exciting snack on cold winter days or rainy days. Palak pakoda is yet another perfect snack recipe for rainy or winter seasons. These are deep fried fritters recipe made using finely chopped palak and besan. Indian Pakora is a crispy, spicy deep fried fritter made of zucchini and indian spices.
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