Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, frittata. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Italian-style omelets for stove top or oven. Great for breakfast, lunch, or dinner.. Spring Vegetable Frittata for Mother, Hot or Cold Vegetable Frittata, Frittata Alle Erbette (Baked Herb Omelette), Smoked Salmon Frittata, Spinach and Potato Frittata Keep an eye on your frittata while it's cooking.
Frittata is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Frittata is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook frittata using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Frittata:
- Prepare 6 free range eggs of your choice
- Prepare 1/2 Red onion (finely sliced)
- Take 3 rashers smoked bacon (diced)
- Prepare 1 clove garlic (chopped)
- Take 40 gm Kale (chopped)
- Make ready 6 cherry tomatoes on the vine (chopped)
- Take 1 tsp oregano
- Make ready 40 gm good quality cheddar (grated)
- Prepare 6 Basil leaves (finely chopped)
- Take Handful chopped Parsle
Talk about versatile: A good frittata is an egg dish that can be served for breakfast, lunch, or dinner; tastes as good (and arguably better) cold or at room temperature as it does warm; and can. Frittata Recipes Easy and fast, our frittata recipes are packed with protein, and ideal for using up leftovers. A breakfast frittata might include bacon or sausage, or cheese and plenty of vegetables, like spinach, zucchini, cherry tomatoes, a tasty mix of greens, and lots more. A great frittata is a thing of beauty!
Instructions to make Frittata:
- Fry the bacon in a hot oven proof pan till it starts to crisp.
- Whisk eggs together in a bowl & add grated cheese, Parsley & Basil
- Add Onion, Kale, Garlic & Oregano to the pan & cook for a few minutes till soft but not brown.
- Add the egg mixture & cook until the egg just starts to come away from the side of the pan. Drop tomatoes onto the mix & Transfer to oven & cook for about 15 mins.
- Remove from oven & allow to sit for a few minutes before serving
Great for feeding a group , or a make ahead meal for breakfast, lunch and dinner. Soft and custardy on the inside, this is one of those recipes that's great to adapt to whatever add ins you want. A frittata is the perfect vehicle for using up leftovers. If you're starting from scratch like we are here, though, it's important to cook your vegetables and/or. For breakfast (or dinner!) on the fly, whip up one of our frittata recipes.
So that’s going to wrap this up with this exceptional food frittata recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
