Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, besan barfi. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Besan ki barfi recipe with step by step pics. Besan ki barfi is basically gram flour fudge made with besan, sugar and ghee. It is one of those traditional sweets that is loved by everyone including kids.
Besan barfi is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Besan barfi is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook besan barfi using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Besan barfi:
- Prepare 2 cup besan/gram flour
- Get 1 cup mawa/whole dry milk
- Get 1 cup ghee
- Get 1 n half cup sugar (less or more as per taste)
- Make ready 1/4 cup semolina
- Prepare 3/4 cup water
- Make ready 2 tspn elaich powder/ cardimon powder (optional)
- Make ready Almond, pistachio or any dryfruit of choose.
Besan barfi Recipe - This is the simple version of besan burfi recipe which is made from only FOUR ingredients, gram flour, semolina, sugar and clarified butter aka desi ghee. Ingredients of Besan Ki Barfi Recipe: This barfi is made with just a few handful ingredients. Gram flour or besan sauteed with ghee and sugar to make this mouth watering delicacy, besan barfi. Cook on medium flame until it becomes soft.
Instructions to make Besan barfi:
- Take a pan put ghee when ghee melts add besan/gram flour and semolina and roast it on low flame till besan change it colour and aroma starts coming..
- In a pan add water n sugar and cook it till one sting sugar syrup is ready add elaich powder/cardimon powder (optional)
- Now pour the sugar syrup in roasted gram flour/ besan and mix very well..
- In a greased plat or tray pour the mixture and spread evenly.. Spread the dryfruits above it and slightly press them.. Let it cool at room temperature and cut in desire shape.. Besan barfi is ready to serve..
Pour all the mixture on a greased plate and keep it for freezing. Besan barfi or Besan ki barfi is a barfi sweet from Northern India and Pakistan. It is prepared for marriages and festive occasions. Besan barfi is an Indian sweet made from besan (gram flour), condensed milk and sugar. Besan barfi is a very common sweet in North India especially during winter.
So that’s going to wrap this up for this special food besan barfi recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
