Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, alfredo stuffed garlic bread. 😘. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Alfredo stuffed Garlic Bread. 😘 is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Alfredo stuffed Garlic Bread. 😘 is something that I have loved my entire life.
In a medium ovenproof skillet over medium heat, melt butter. Stir in milk and garlic and cook, whisking constantly. Slice the bread with a large serrated knife and serve with warmed reserved Alfredo sauce alongside.
To get started with this recipe, we have to prepare a few components. You can have alfredo stuffed garlic bread. 😘 using 22 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Alfredo stuffed Garlic Bread. 😘:
- Make ready 2 + 1/2 cups of all purpose flour and some for the surface
- Prepare 1 tsp olive oil
- Get 1 tsp Sugar
- Prepare 4 tbls Softened salt free butter
- Make ready 1 egg yolk
- Make ready 2 tbls dried parsley
- Make ready 1 tbls dried Garlic powder
- Take Milk mix……….
- Prepare 1 tbls active yeast
- Make ready 1 tsp sugar
- Get Filling………
- Make ready 3 tbls unsalted Butter
- Take 5 Garlic cloves crushed
- Make ready 2 tbls all purpose flour
- Get 3 Cups Milk divided
- Get 8 oz Cream cheese softened
- Prepare 1 + 1/4 cup shredded mozzarella cheese
- Get 3/4 Cup Parmesan cheese
- Prepare 1/2 Tsp salt
- Prepare 1 t ls lemon juice
- Prepare 2 tsp Black pepper
- Make ready 1
Cover with a layer of mozzarella cheese. Mix together Italian seasoning, salt and garlic powder and sprinkle over cheese. We look forward to seeing you soon! Add the alfredo sauce and sprinkle with mozzarella.
Instructions to make Alfredo stuffed Garlic Bread. 😘:
- Heat up the milk to warm add i tsp sugar and whisk until dissolved. Then add the yeast powder on the top and leave to go frothy for 10 minutes.
- Next add flour and butter and mix by hand or in a mixer until all mixed then add sugar and salt and mix.then add the egg yolk and mix then garlic powder and dried parsley mix
- Add the milk mix to the flour mix and stir with a spatula scraping the flour stuck on the sides then add the egg and mix. Pour it out on a floured surface and knead for 12 minutes until its elastic to pull and not sticky at all add extra flour if its still sticky.
- Next wipe the inside of the bowl with olive oil so as the dough ball does not stick place the dough in the bowl and cover with a slightly damp towel for 2 hours to rise.
- Make the filling.
- When its risen roll out to a large oblong shape
- Roll until its flat and oblongàa start to roll the end inwards. Then add 2 tbls of the sauce and spread along the souce. Then roll over the sauce and repeat until its finished and its a big rolled loaf.
- Now add the bread to an oven dish with parchment paper to a pre- heated oven 160C for the time. Checking halfway throuh. Serve on its own or with a pizza
- When its cooked and cooled slice and have it with a bolognaise or a pizza or just on its own. With the sauce left over make some other recipes with it.
Garnish with crushed black pepper and fresh parsley. This easy dinner recipe for Cheese Stuffed Shells with Alfredo Sauce is comfort food that my family loves. Try serving it with a salad and garlic bread. Micro until the onions and garlic are soft. In a larger bowl add the diced or shredded chicken, the red and black peppers, italian parsley, the softed onions and garlic.
So that is going to wrap this up for this special food alfredo stuffed garlic bread. 😘 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
