Banana fritters πŸ’š
Banana fritters πŸ’š

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, banana fritters πŸ’š. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Banana fritters πŸ’š is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Banana fritters πŸ’š is something which I’ve loved my entire life.

These Banana Fritters are a delicious way to use up your ripe bananas. Fried to golden perfection, they are full of flavor and perfect for any meal. This post may contain affiliate links.

To begin with this particular recipe, we must prepare a few components. You can have banana fritters πŸ’š using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana fritters πŸ’š:
  1. Get 1 Cup Flour
  2. Get 1/4 Cup Granulated sugar
  3. Prepare 1 tsp Salt
  4. Make ready 1/4 tsp Ground Nutmeg
  5. Prepare 1 Egg lightly beaten
  6. Take 1 tbls grapeseed oil
  7. Get 1/2 cup milk
  8. Make ready 1 tsp pure vanilla extract
  9. Prepare 9 bananas firm ripe and cut in half
  10. Get Veg oil for derp frying

You could eat them with a lot of things. Serve with jam or chocolate sauce for. Malaysian fried banana fritters, or pisang goreng, are a favorite teatime snack. Not only are they crispy and delicious, but Read on for my recipe secrets, including which banana variety is best for fritters.

Steps to make Banana fritters πŸ’š:
  1. Stir the flour,Sugar and nutmeg in a small bowl
  2. Next in a larger bowl add the milk egg and vanilla together then with a mixer mix the flour into the milk and egg mix until smooth with no lumps.
  3. Using a dutch oven or heavy bottom deep side pan, pour in 2 inches of oil and heat the oil to 375 degrees. Do not go any hotter as the oil will start to smoke and burn.
  4. Peel the bananas and cut into halves.
  5. Dip the bananas into the batter and then transfer them, using tongs into the hot oil.
  6. Fry for 3-4 minutes, turning or until the batter is crispy and gold brown
  7. Use the tongs to transfer the cooked fried bananas onto a plate lined with paper towels. And some icing sugar sieved on top to finish.

Today I was craving something sweet and just down right comforting to sink my Ingredients In Banana Fritters. Bananas - As I said above any kind will do, just be sure it is super. These DELICIOUS Banana Fritters are made with cakey batter, fried to perfection and loaded with bananas, all topped With a few basic ingredients, these Banana Fritters come together really fast. These Banana Fritters are the perfect way to get your daily dose of potassium! They're soft, sweet, warm and all-around Banana Fritters Recipe.

So that is going to wrap this up with this special food banana fritters πŸ’š recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!