Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, strawberry coulis sauce. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Strawberry Coulis Sauce is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Strawberry Coulis Sauce is something which I have loved my whole life. They are fine and they look fantastic.
Strawberry Coulis is strawberries cooked for the briefest of time with sugar and some lemon juice. This cooked mixture is then strained (below), giving you a smooth, "clean", bright red sauce that you. Strawberry coulisโit's a fancy-sounding name for strawberry sauce, and though the name may be fancy, the preparation techniques are simple.
To begin with this particular recipe, we have to prepare a few ingredients. You can have strawberry coulis sauce using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Strawberry Coulis Sauce:
- Take 10 oz fresh strawberrys, hulled and sliced in half
- Get 1 tsp lemon juice
- Prepare 1/2 cup granulated sugar
- Prepare 1/2 cup water
This sauce is perfect as topping on ice creams, crepes, pancakes, waffles etc. Great spooned over pound cake, ice cream, crepes or anything you would eat fresh fruit on. Strawberry sauce is a culinary sauce and coulis prepared using strawberries as a main ingredient. It is typically used as a dessert sauce, although it can also be used on savory dishes.
Steps to make Strawberry Coulis Sauce:
- In a medium large saucepan bring water and sugar to a boil and cook until mixture is clear, about to 2 minutes
- Add sliced strawberries and lemon juice and cook at a simmer until soft about 3 to 5 minutes.
- Remove from heat and cool 5 minutes.blend in a food processor or blender until smooth.
- Strain through a fine mesh strainer to remove seeds for a smooth sauce.
- Chill until cold. This sauce will keep refrigerated 5 days. It freezes very well for longer storing.
- Serve as a dessert sauce on ice cream, pies, cakes, tarts, brownies, cheese cakes, cupcakes, mix it in milk and shakes and drinks. Stir it into oatmeal or cereal as well!
Simple versions can be prepared using blended, macerated or crushed strawberries and sugar. Easy recipe for homemade strawberry sauce prepared with fresh (or frozen) strawberries, sugar and lemon juice. The Best Strawberry Dipping Sauce Recipes on Yummly Delicious strawberry sauce made with fresh summer strawberries, perfect with pancakes, waffles, and ice cream. The Strawberry Compote is a delicious accompaniment made from fresh strawberries that is simmered into a sauce with sugar and lemon.
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