Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, drumstick and egg curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Healthy drumstick curry recipe, village Style Drumstick Gravy with Eggs ,Simple Egg Curry Recipe ,Drumstick Curry by Food Cooking Videos, mulakkaya kura. Egg-drumstick curry presents an unique curry recipe with the boiled eggs simmered in a coconut based curry with drumsticks. A South Indian egg curry recipe with a great taste and rich coconut flavours.
Drumstick and egg curry is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Drumstick and egg curry is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have drumstick and egg curry using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Drumstick and egg curry:
- Make ready 3 hard-boiled eggs
- Make ready 5 drumsticks, cut into 3-inch pieces
- Prepare 2 onions, finely chopped
- Prepare 5 cherry tomatoes, halved
- Take 1 tsp red chilli powder (opt)
- Take 1 tbsp coriander powder
- Get to taste salt
- Make ready 1 tsp turmeric
- Make ready coriander leaves for garnish
- Prepare 1 tbsp oil
- Take For tempering
- Get 1/2 mustard seeds
- Take 1 green chilli, de-seed and halved
- Take 3 garlic, minced
- Prepare 1 stalk curry leaves
Apart from adding drumsticks to sambar we also make a thick curry with it which goes well as a side for samabr, rasam sadam, especially suits well for. Drumstick leaves kuzhambu (kulambu) is a regular side dish for lunch in south Indian homes. Drumstick leaves is something we used to have at-least once a week. This was all before it became This curry is so comforting along with the rice.
Instructions to make Drumstick and egg curry:
- Heat the oil in a cooking pan, add the drumstick pieces and toss them for a minute. Remove and keep aside.
- Using the same oil, add the mustard seeds and let them pop. Add the chilli, garlic, onions and curry leaves and saute for a few seconds till fragrant..
- Add the chilli powder, coriander powder, turmeric and salt. Stir to combine.
- Now add drumstick pieces and half a cup of water. Stor to mix and put the lid on and cook for 5 minutes on medium heat.
- Take the lid off and add another half cup of water, increase heat, bring to boil then reduce heat to medium and simmer covered till it forms a thickish gravy and the drumsticks are soften, approx 10-12 minutes.
- Add tomatoes and boiled eggs. Stir gently to mix and let simmer again for another minute. Garnish with fresh coriander leaves and serve with hot steamed rice or chapatis
Since drumstick leaves are a little bitter, I always add. Making a egg curry is the simplest and most loved by many. The recipe shared here will give you a simple, quick, hot, spicy and delicious egg curry. Potatoes, drumsticks, coconut milk, fresh coconut and yogurt are some of the taste enhancers used based on the region. Egg Rolls Moringa Leaves Eggs with Drumstick Leaves.
So that’s going to wrap it up with this exceptional food drumstick and egg curry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
