Pan-fried Butter Soy Onirigi
Pan-fried Butter Soy Onirigi

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pan-fried butter soy onirigi. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pan-fried Butter Soy Onirigi is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Pan-fried Butter Soy Onirigi is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have pan-fried butter soy onirigi using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pan-fried Butter Soy Onirigi:
  1. Prepare 150 g Cooked Japanese Short Grain Rice *About 150g, warmed
  2. Take 1 teaspoon Soy Sauce
  3. Get 1/8 teaspoon Dashi Powder OR Chicken Stock Powder *optional
  4. Make ready 1/2-1 Spring Onion *finely chopped
  5. Prepare 20 g Cheddar Cheese OR Parmesan Cheese *cut into fine pieces OR shredded
  6. Get 1 pinch Shichimi (Japanese Chilli Spice Mix) OR Chilli Powder
  7. Get 10 g Butter
Steps to make Pan-fried Butter Soy Onirigi:
  1. Combine warmed Cooked Short Grain Rice, Soy Sauce and Dashi Powder in a bowl. *Note: you can use ‘Mentsuyu’ instead.
  2. Add Spring Onion and Cheese, and Chilli if you like, then mix well.
  3. Make 2 to 3 Onigiri, round OR triangle, about 2cm thin. You must pack the rice mixture VERY FIRMLY, otherwise they will collapse while being cooked.
  4. *Tips: It is safe and easy to make Onigiri using plastic food wrap. Place a scoop of rice mixture in the centre of the wrap, then pack VERY FIRMLY and shape it.
  5. Heat Butter in a small frying pan, non-stick preferable, over medium heat and cook Onigiri until both sides are browned and crispy.
  6. Brush extra Soy Sauce if you like, and enjoy.

So that is going to wrap this up with this special food pan-fried butter soy onirigi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!