Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken alu shorba. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Alu Shorba is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken Alu Shorba is something which I have loved my whole life.
Chicken Shorba Recipe is an immensely popular Mughlai recipe. Learn how to make/prepare Chicken Shorba by following this easy recipe. How to make Chicken Shorba-A flavorful chicken soup with the twist of Indian spices.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken alu shorba using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Alu Shorba:
- Prepare 1/2 kg chicken
- Take 0.5 kg Potato peeled and cut in pieces
- Get 1 piece whole garlic( mtlb aik pura. Agar mota hy to 6-7 clove
- Prepare 2 small onions normal cut
- Prepare 2 normal size peeled tomatoes
- Make ready 5 green chilli
- Prepare Crushed Coriander leaves for garnishing
- Prepare 3 tbsp yougurt
- Make ready Dried Ingredients:
- Take Salt 1 tbsp or Add to taste
- Take 1/2 tsp Red crushed chilli flakes
- Make ready 1/2 tsp red chilli powder
- Take 1 tbsp crushed coriander powder
- Take 1/4 tsp turmeric
- Take 1/4 tsp pisa gram masala
- Make ready Oil one cup or as required
- Prepare Water as required
Shahi Chicken Shorba gets its taste from chicken mixed with chicken stock and cream. Shahi Chicken Shorba is inspired by many food joints across the globe. Recipe of Chicken Shorba, Get online recipe of Chicken Shorba the most famous dish of Delhi Cuisine. Learn the method to cook famous Chicken Shorba delicacy, know the cooking time and.
Steps to make Chicken Alu Shorba:
- Sb se pehly chikn ko dho ke required quantity of salt lagake rakh dein. Peel of potatoes and tomato skin. Or sari sabzi dho lein
- Ab pan mn aik glass pani lein or us mn piyaz lehsan or tomato dal kar normal flame py 20 minute ke liey rakh dein. If you use pressure cooker then 1 cup water ke sth yh cheezain add karein or 5 minut ke liey pressure lagadein.
- Jab yh masala gal jaey to isy blender mn dal ke blend kar lein or pan mn oil dal ke 4-5 minut ke liey fri karein.
- Ab is mn chicken add kar dein or carefully 5 minut tak chicken fri karein ta ke tooty na. Jab chicken achy se fri hojaey to is mn sb dried masaly add kar dein except pisa gram masala.
- Is masaly ko pani ke cheenty ke sath 2-3 minut tak bhoonen. Or jab khushbu any lgy to dahi add kar ke mazeed 3-4 minut ke liey bhoonen until oil nikal aey.
- Ab is mn alu or green chilli add karein. Or 3 minut liey masaly mn isy mix karein. Phir 1 and half glass ya jitna ap pasand karein utna pani dal dein. Or isy 10 minut ke liey low flame py lid se cover kar ke pkny ke liey rakh dein.
- Jab Alu gal jaen. To flame of kar dein or crushed coriander leaves or pisa gram masala dal ke lid se 5 minut ke liey cover kar ke rakh dein.
- Mazedaar sa chicken alu shorba is ready for serve. Enjoy it with parathy ya desi ghee wali simple roti At Sehri and keep remember me in your prayers.
- Same recipi ko ap potato ki jga Arvi,teendy and loky ke sath b try kar skty hn. Jazak-Allah😊
Chicken Creamy Curry / Easy Recipe. The basic Egyptian soup, Shorba, is made with a rich chicken base and tomatoes with a blend of This is the basic Egyptian soup. A traditional Egyptian meal consists of lamb, beef, or chicken, soup. Clean , wash & cut chicken into half inch sized cubes. Peel , wash & slice onion.
So that’s going to wrap it up with this special food chicken alu shorba recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
