Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mango kulfa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
My Mom was so right, this mango kulfi is absolutely no cook. I must say that mango kulfi is surely one of the best ways to use a batch of ripe mangoes. This mango kulfi has a rich and creamy texture with an unsurpassable mango flavor.
Mango Kulfa is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mango Kulfa is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have mango kulfa using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mango Kulfa:
- Prepare 1/2 kg milk
- Make ready 1 cup mango chunks
- Prepare 1 cup khoya
- Take 1 cup bread crumbs
- Prepare 1 medium tin condensed milk
- Take 1/2 cup Sugar
- Take 1 tsp Elaichi powder
- Prepare Almongd
- Make ready pistachio
- Get 1 Cup fresh Cream
- Take For garnish :
- Get Dessicated Coconut in yellow color
Mango kulfi is an Indian frozen dense dessert made from milk and mango puree. Summers and kulfi go together for us. So whenever the Indian summers arrive kulfi also starts beckoning. Its just like summers are best to make pickles and papads.
Instructions to make Mango Kulfa:
- Mango grind kar len.
- Milk boil kar isme sugar, Condensed milk, elaichi powder, bread crumbs n thore se badam pistay add kar k paka k garha hone pr utar len.aur thanda hone den room temp pr.
- Phir fresh cream me mango add kar k fridge me 5 min rakh den.then cooked milk me add kar k toping kar k kisi bowl me nikal kar over nite k liye freezer me rakh den.
- After freezing is ko cut kar len.yummy mango qulfa is ready.
In a similar way kulfis are best in the summer. Though kulfi is often compared to ice cream, it's nothing like it: Kulfi isn't churned. The protein and sugar create a rich, dense texture that is slightly crystalline and quick to melt. This recipe for instant mango kulfi takes short cuts, using canned sweetened condensed milk and heavy cream. Mango kulfi recipe with video & step by step photos - Kulfi is an Indian ice cream made with milk, sugar and other flavoring ingredients.
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