Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sig's chilli,jalapeno and red capsicum relish. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sig's Chilli,Jalapeno and Red Capsicum Relish is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Sig's Chilli,Jalapeno and Red Capsicum Relish is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sig's chilli,jalapeno and red capsicum relish using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Chilli,Jalapeno and Red Capsicum Relish:
- Get 4 large red capsicums (red bell pepper)
- Make ready 4 large shallots roughly chopped
- Prepare 1 red chilli
- Prepare 2 jalapeno chilli
- Prepare 2 clove garlic
- Make ready 500 ml white vinegar
- Prepare 3 lb golden brown sugar
- Get 1 pinch cayenne pepper and chilli powder
- Take 1 pinch salt
- Get 3 tbsp tomato purêe
Steps to make Sig's Chilli,Jalapeno and Red Capsicum Relish:
- Quarter capsicums,remove seeds and white membrane, Roughly chop and put in food processor with onion,garlic,the chillies and a little cayenne pepper,chilli powder and salt,process until smooth and place into a pan.
- Add tomato puree and vinegar,bring to a gene boil for about 15 minutes.Measure the mixture and measure an equal amount of sugar.
- Add the sugar to capsicum mixture stirring all the time until dissolved.
- Only then bring to a low boil.Remove any scum during cooking and keep sides of pan clean.Boil for 15 minutes,stirring all the time.Reduce heat and simmer for 30 minutes until mixture has become thick.
- Spoon immediately into warm clean jars and seal.Turn jars upside down for two minutes,then invert,cool and label.Leave for a month before opening.Sore in a dark cool place for up to 12 month.Reftigerate after opening for up to 6 weeks.
- It is important to keep the sides of the pan clean during cooking as any sugar crystals left on side can cause the relish to crystalize.
- This is my creation
So that is going to wrap this up with this special food sig's chilli,jalapeno and red capsicum relish recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
