Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana halwa. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Banana Halwa is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Banana Halwa is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook banana halwa using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Banana Halwa:
- Prepare 1 cup fine semolina
- Make ready 1 mashed banana
- Get 1/2 cup sugar
- Get 130 gram salted butter
- Get 300 ml milk
- Get 1 tablespoon custard powder
- Take Few strands Saffron
- Get 1/4 teaspoon cardamom powder
- Make ready Pistachios sliced
- Make ready Cashews halved
- Prepare Raisins
- Prepare Sugar pearls
- Get Black & yellow fondant for decoration
Instructions to make Banana Halwa:
- In a pan melt the butter and add semolina Roast until golden brown. Add mashed banana and cook for a minute.
- In a bowl take one tablespoon of custard and milk and make a smooth paste. Add milk and the custard to halwa and stir until all milk is absorbed.
- Add sugar and stir until sugar is dissolved and the butter leaves side. Add nuts and raisins.
- Halwa is ready. Transfer in a dish and let it cool.
- Once warm give a banana shape and let it cool completely. Once cool roll out yellow fondant and decorate halwa in banana shape.
- With the black fondant make a small ball shape and stick to one side. With a small thread like fondant stick to the other side.
- With little bit of black fondant and water give the banana a mark doing strokes.
- With the rest I used a decorating mould and gave a shape and decorated with pearl.1.
So that is going to wrap this up for this special food banana halwa recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!