Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, amaranth date cake 黑枣蒸苋菜籽. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Amaranth date cake 黑枣蒸苋菜籽 is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Amaranth date cake 黑枣蒸苋菜籽 is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have amaranth date cake 黑枣蒸苋菜籽 using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Amaranth date cake 黑枣蒸苋菜籽:
- Get 1/2 cup organic Amaranth
- Take 3/4 cup water
- Make ready 1 teaspoon sugar
- Take 10 Black jujubes or 6 dates
Steps to make Amaranth date cake 黑枣蒸苋菜籽:
- Measure 1/2 cup of Amaranth and pour the tiny seeds into a nice size bowl.
- Add 3/4 cup of water. (Ideally soak the seeds for a day and rinse with fresh water, however it is so challenging to handle seeds with this size, I simply skip it).
- Steam it for 30 minutes in a steamer or the top basket come with Aroma rice cooker.
- After half an hour, arrange black jujubes or dates on top and steam for another 30 minutes. Serve warm or room temperature.
So that’s going to wrap it up for this exceptional food amaranth date cake 黑枣蒸苋菜籽 recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
