Spinach and Cashew Salad
Spinach and Cashew Salad

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spinach and cashew salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spinach and Cashew Salad is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Spinach and Cashew Salad is something which I’ve loved my whole life.

When choosing salads as a low-fat diet choice be careful of ingredients used and the amount of dressing drizzled over the salad. Wash spinach and lettuce then tear leaves into bite size pieces. Add cashew pieces, grated cheese, and crumbled bacon.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spinach and cashew salad using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach and Cashew Salad:
  1. Make ready Spinach
  2. Take Cashew nuts
  3. Prepare Button mushrooms
  4. Take Mint
  5. Make ready Chilli flakes

I think I have too much going on and my head is all over the place. All week, I haven't been able to focus on doing one thing at a time. I will start doing something (like writing this post, for instance). Spinach salad is delicious with lemon or raspberry vinaigrette dressing, or try adding shredded carrots, radishes, or beets, sliced red onion or orange, walnuts or slivered almonds, sliced strawberries or grapes.

Steps to make Spinach and Cashew Salad:
  1. Fry mushrooms in olive oil
  2. Add Cashews to frying pan, fry for 1 minute
  3. Make a bed of spinach
  4. Pour mushrooms and Cashews onto bed of spinach
  5. Top with mint and chilli flakes

Combine the spinach, watercress, green onions, and cashews in a serving bowl. Spoon the dressing over the salad and toss. Learn how to make Curried Turkey, Spinach, and Cashew Salad. For the salad, combine all the ingredients together in a bowl and stir well. Remove and cut each slice in half.

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