Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, murgh kalimirch(black pepper chicken). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Succulent chicken is coated in a thick gravy and is appetizing. Chicken Kali Mirch Recipe In Hindi - चिकन काली मिर्च Delectable Chicken Kali Mirch from very few ingredients.
Murgh Kalimirch(Black pepper chicken) is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Murgh Kalimirch(Black pepper chicken) is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have murgh kalimirch(black pepper chicken) using 20 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Murgh Kalimirch(Black pepper chicken):
- Make ready 400 gms chicken
- Take 2 onions chopped finely
- Prepare 1 tbsp ginger paste
- Take 1 tsp garlic paste
- Get 1/2 cup curd
- Get 1 tomato pureed(optional)
- Make ready 1/2 tsp coriander powder
- Prepare 1 tbsp black pepper
- Take 3 green chillies chopped
- Make ready 4-5 cloves
- Take 1 small stick cinnamon
- Take 4 cardamoms
- Take 1 tbsp coriander chopped
- Take 4 tbsp refined oil
- Get 1 tbsp ghee
- Get 1 tbsp cashewnut paste
- Take 2 tbsp fresh cream
- Get 1 tsp kasoori methi
- Get 1/2 tsp garam masala
- Get To taste salt and pinch of sugar
Help yourself with a second serving. Delectable Chicken Kali Mirch from very few ingredients. Watch to learn how to make black pepper chicken. Recipe of Chicken kali mirch in Punjabi Authentic Style Black Pepper Chicken Ingredient: i.
Steps to make Murgh Kalimirch(Black pepper chicken):
- Marinate chicken with 1tsp half crushed black pepper,salt and curd for 1 hour.Heat oil in a pan and sprinkle half crushed garam masala.When they splutter,add the chopped onions and fry till transparent.Add ginger garlic paste.Then add marinated chicken and fry.Add coriander powder,salt,cashewnut paste,fresh cream and pureed tomato.Fry till oil leaves sides.Add 1 cup water and cook chicken till done under low flame.
- Dry up the water.Then add crushed kasoori methi, garam masala,black pepper and chopped green chillies.Toss and add ghee.Serve with any Indian flat breads or pulao.
Kali mirch means 'black pepper' and murg / murgh means 'chicken'. This dish is a true treat for all spicy food lovers. The only spiciness in this dish comes from black pepper, and is believed to provide a lot of health benefits when consumed in moderate quantity. This recipe combines tender chicken, spices and yogurt to make a quick, tasty curry served with rice and tomato salad. Murgh Kali Mirch ( Chicken with black pepper ) is a very famous & tasty recipe of Punjabi Cuisine.
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