Vegetable cream soup with cheese
Vegetable cream soup with cheese

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, vegetable cream soup with cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

In a large pot, melt the butter and add the onion, celery, carrots and garlic. Be the first to review this recipe. Add milk and cream cheese and mix, stirring, until cream cheese melts.

Vegetable cream soup with cheese is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Vegetable cream soup with cheese is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook vegetable cream soup with cheese using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegetable cream soup with cheese:
  1. Get 3 big potatos
  2. Prepare 1 red bell pepper
  3. Prepare 1 yellow bell pepper
  4. Take 1 red onion
  5. Make ready Spring onion
  6. Take Garlic
  7. Take 3 Carrots
  8. Get 1 brocoli
  9. Prepare 2 courgettes
  10. Prepare 4 champignon mushrooms
  11. Get Mozzarella cheese
  12. Prepare Butter

Prepare the vegetables by sautéing the carrots, celery, and onion in butter and oil.; Stir in the chopped potatoes, Italian seasoning, and chicken stock. While the veggies are cooking, prepare the cream mixture by melting the remaining butter, stirring in the flour, milk, and cream. In a large saucepan, combine the water, potatoes, onions and celery. Bring to a boil and then reduce heat to low.

Steps to make Vegetable cream soup with cheese:
  1. Cut all the vegetables the way you like and boil them until they get soft.
  2. Take it off the fire and do not throw away the water. Put some salt and pepper,butter and parsley. Blend it all together and topped with mozzarella cheese. It’s so healthy and tasty.

Add the cans of soup and the cheese and cook slowly, until the cheese melts. Make Soup Base: Add broth to pot, and briefly scrape along bottom to loosen any browned bits. Bring to a boil over high heat, then reduce to medium. Recipe by TooheyMomster. vegetable cream cheese. In a large saucepan, saute onion in butter until tender.

So that’s going to wrap it up with this exceptional food vegetable cream soup with cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!