Aloo Keema
Aloo Keema

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, aloo keema. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Aloo Keema is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Aloo Keema is something that I’ve loved my entire life.

Keema Aloo Keema Aloo is a delicious and classic recipe made with minced (ground) meat and potatoes. It's a humble, yet comforting and delicious recipe. Aloo Keema Recipe - Aloo Keema is delicious mouth-watering Pakistani dish.

To begin with this particular recipe, we must first prepare a few components. You can have aloo keema using 14 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Keema:
  1. Take Beef mince half kg
  2. Get 2 table spoon Oil
  3. Make ready 2 tea spoon Ginger garlic paste
  4. Prepare Salt according to your taste
  5. Make ready 1 tea spoon Red chill powder
  6. Take 1 tea spoon Coriander powder
  7. Get 1 tea spoon Turmeric
  8. Prepare Gram masala 1 teaspoon
  9. Take 1 tea spoon Kasourii meethi
  10. Prepare Onions 1 medium size
  11. Prepare Potatoes 4 medium size
  12. Prepare Tomatoes 2 medium size
  13. Prepare Coriander leaves for garnishing
  14. Make ready Water half cup

Aloo Keema recipe is a Pakistani dish which has been popular across the Indian subcontinent due to the nutritional value and exceptional taste. Aloo keema recipe basically includes potatoes with. Aloo Keema is a traditional dish of South Asia, also known as potato and mince curry. Learn how to make/prepare Aloo Keema by following this easy recipe.

Instructions to make Aloo Keema:
  1. Take a pot add oil,heat the oil,add onions in it,when onions changes it's colour then add beef mince and fry it,add oil the spices except kasourii meethi and gram masala powder,now add tomatoes and potatoes at this stage…leave it on low flame add some water.
  2. When oil separates and you see potatoes are done,then add kasourii meethi and gram masala,coriander leaves.enjoy it❤️

Aloo Keema is a Pakistani dish which is basically potatoes with minced lamb, cooked in a unique way to make a spicy, delicious meal. Have a go and try it! Aloo Keema recipe, pakistani - a recipe that is extremely delicious and made differently in different parts of the world. The aloo keema recipe that I am posting today is more of a simple fool-proof type. Keema Aloo - Ground Beef and Potatoes.

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