Blue Cheese Sauce
Blue Cheese Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, blue cheese sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

This sauce is really made for steak—blue cheese can really stand up to the taste of beef. Try a grilled steak, or if you want to know how to cook a restaurant-quality steak, the sauce would be truly decadent with a steak cooked that way. Swap out the American cheese in this classic burger recipe and use this blue cheese sauce instead.

Blue Cheese Sauce is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Blue Cheese Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook blue cheese sauce using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Blue Cheese Sauce:
  1. Get 110 gram blue cheese, coarsely chopped
  2. Get 125 ml sour cream
  3. Prepare 125 ml mayonnaise
  4. Get 2 tsp lemon juice
  5. Get 1 clove garlic, crushed
  6. Prepare 1 tsp freshly ground black pepper

Gradually pour in the milk, stirring constantly, until the sauce is smooth and all the milk has been added. Bring the mixture to a simmer and stir in the cheese. Blue Cheese Sauce is the perfect accompaniment to your favorite appetizer wings as it is to your favorite salad greens or crudites. Otherwise, you can also use it as a filling for a fabulous steak sandwich, or on top of roasted vegetables.

Steps to make Blue Cheese Sauce:
  1. Place all the ingredients in the jug of a blender and blend until smooth.

Remember to serve the blue cheese sauce hot straight out of the pan. Blue Cheese Sauce Recipe Sauce au Roquefort. This is a very simple blue cheese sauce recipe that you can whip up as you are grilling steaks. Here in France, there is quite a grand selection of blue veined cheese with which to make this recipe. Pour in the cream, a dash of salt and pepper and the Worcestershire sauce.

So that is going to wrap it up with this special food blue cheese sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!