Crispy Peri Peri Fried Chicken with Curry Sauce and Rice ๐Ÿ˜‹
Crispy Peri Peri Fried Chicken with Curry Sauce and Rice ๐Ÿ˜‹

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, crispy peri peri fried chicken with curry sauce and rice ๐Ÿ˜‹. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Crispy Peri Peri Fried Chicken with Curry Sauce and Rice ๐Ÿ˜‹ is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Crispy Peri Peri Fried Chicken with Curry Sauce and Rice ๐Ÿ˜‹ is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have crispy peri peri fried chicken with curry sauce and rice ๐Ÿ˜‹ using 24 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice ๐Ÿ˜‹:
  1. Take For chicken marination:
  2. Make ready Boneless chicken (1 kg)
  3. Get Salt (1/2 tsp)
  4. Make ready Lemon juice (1 tbsp)
  5. Take Garlic paste (1 tsp)
  6. Get Oregano powder (1/2 tsp)
  7. Prepare Black pepper powder (1/2 tsp)
  8. Make ready Vinegar (1 tsp)
  9. Take Red chilli sauce (1/2 tsp)
  10. Get Crushed red chilli flakes (1/2 tsp)
  11. Prepare Nandos medium Peri Peri Sauce (2 tbsp)
  12. Prepare For coating chicken with egg:
  13. Get Chicken marinated
  14. Prepare Cornflour(as required)
  15. Make ready Egg (1)
  16. Prepare Crushed cornflakes (1 cup or as required)
  17. Get For coating chicken without egg:
  18. Get Chicken Marinated
  19. Prepare Cornflour (as required)
  20. Get Olive oil (1/2 cup or as required)
  21. Take Crushed cornflakes (1 cup or as required)
  22. Prepare Served with:
  23. Prepare Peri peri curry sauce (2 tbsp)
  24. Take Chinese fried rice (1 cup)
Steps to make Crispy Peri Peri Fried Chicken with Curry Sauce and Rice ๐Ÿ˜‹:
  1. In a bowl add chicken, lemon juice, salt and garlic paste. Then add spices and sauce now mix and coat well. Set aside.
  2. Arrange coating ingredients and coat chicken in cornflour then in (egg or olive oil) and then in cornflakes. Set aside. Heat oil in wok and fry until golden brown. Serve hot with peri peri curry sauce and chinese fried sauce. Enjoy.

So that’s going to wrap it up with this exceptional food crispy peri peri fried chicken with curry sauce and rice ๐Ÿ˜‹ recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!