Baked feta cheese with olives 🤤
Baked feta cheese with olives 🤤

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked feta cheese with olives 🤤. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Baked feta cheese with olives 🤤 is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Baked feta cheese with olives 🤤 is something which I’ve loved my entire life. They are nice and they look fantastic.

This baked feta isn't un-caloric, but it tastes heavenly, and those are relatively healthy calories from lower fat sheep's milk cheese and extra virgin olive oil. The olives undergo a similar transformation to the cheese, and they become soft and juicy. Mediterranean baked feta is roasted to perfection with fresh herbs, tomatoes, olives, and a drizzle of olive oil.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked feta cheese with olives 🤤 using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Baked feta cheese with olives 🤤:
  1. Prepare feta cheese
  2. Take canned peperoncini peppers
  3. Make ready Olives
  4. Prepare Garlic
  5. Get Red onion
  6. Take Olive oil
  7. Make ready Spices which you like

This recipe is a showcase for feta, highlighting everything I love while enhancing the flavors with sweet honey, earthy thyme, and silky olive oil. This Baked Feta Appetizer comes together in just minutes with only a handful of ingredients - olives, sun-dried tomatoes, fresh garlic, olive oil, and dried herbs. Bake it all together with a block of feta cheese until it's warm and creamy then serve with crispy crostini! Place the feta in an oven-proof dish, add extra virgin olive oil, olives, and herbs and spices of your choice.

Steps to make Baked feta cheese with olives 🤤:
  1. Preheat the oven to 200°C. Cut red onions. Cut peperoncini peppers. Put all ingredients to a baking form and toss with spices and olive oil. Bake for 30 min. That’s all! Very easy and super tasty🤤

When it's baked, the feta takes on a completely different persona. Baking the cheese transforms a block of crumbly feta into a delicious, creamy spread. Break the block of feta up into four irregular pieces, then. Combine the feta cheese, tomatoes, olives, sourdough and a splash of oil in a baking tray. Scatter over the basil and serve.

So that’s going to wrap this up with this special food baked feta cheese with olives 🤤 recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!