Mutton Kuzhambu
Mutton Kuzhambu

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton kuzhambu. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

In this video we will see how to make Mutton Kulambu in Tamil. Mutton Kuzhambu is the best gravy you can have for rice / biryani It is also an excellent. Mutton Kuzhambu, Perur Athama's Coimbatore Style Mutton Kuzhambu (Mutton Curry).

Mutton Kuzhambu is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Mutton Kuzhambu is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook mutton kuzhambu using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mutton Kuzhambu:
  1. Get 1 . Mutton - 500gm
  2. Make ready 2 . Bay leaf - 2nos
  3. Prepare 3 . Cinnamon - 1 inch
  4. Get 4 . Cardamom - 2 nos
  5. Prepare 5 . Cloves - 3 nos
  6. Make ready 6 . Curry leaves - 10 leaves
  7. Make ready 7 . Onions - 2 chopped finely
  8. Get 8 . Tomatoes - 2 chopped finely
  9. Make ready 11 . chilli powder - 2 tbsp
  10. Take 9 . Ginger garlic paste - 3 tbsp
  11. Prepare 12 . Rock salt - as needed
  12. Get 10 . Turmeric powder - 1/2 tsp
  13. Make ready 13 . Lemon - 1 tsp
  14. Prepare 15 . Coconut - 1/2 cup
  15. Make ready 14 . Fennel seeds - 1 tsp
  16. Make ready 16 . Coriander leaves - for garnish

I had many requests to post mutton kuzhambu recipe. Tirunelveli Mutton Kuzhambu is a spicy and delicious mutton curry recipe that speaks volumes about the amazing food tradition of Tamil Nadu. Delicious Tamilnadu style Mutton curry for rice, Idly, Dosa and Idiyappam. Mutton Kulambu is a very popular recipe.

Steps to make Mutton Kuzhambu:
    1. Wash the mutton with turmeric powder thoroughly keep aside. - - 2. Add 6 tbsp of oil in kadai add bay leaf, cinnamon, cardamom, cloves and curry leaves. - - 3. Saute little add chopped onion to this. Add ginger garlic paste. Saute nicely until the raw smell goes off.
    1. Now add the Chopped tomatoes and slitted green chilli. - - 5. Now add the mutton. When it starts to cook add enough water close the lid and cook until mutton done 80%. - - 6. Add the chilli powder. let it boil.
    1. Grind the coconut and fennel to smooth paste. - - 8. Add this to the mutton gravy. - - 9. Cook till the gravy gets thicken.
    1. Finally Squeeze the lemon. Garnish with coriander leaves. - - 11. Serve hot with hot rice.

Learn how to make/prepare Mutton Kulambu by following this easy recipe. Mutton Kuzhambu (Tamil: குழம்பு) is a dish from southern part of India. Mutton Kuzhambu will give your taste buds a well deserved break from normal routine Mutton gravy. Chettinad Mutton Chops Kuzhambu is a spicy and delicious mutton chops dish which has a twist of flavor packed Chettinad style curry. If you are a spice lover you should definitely try this recipe for your.

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