Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banana bread. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Banana bread is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Banana bread is something which I’ve loved my entire life. They’re nice and they look wonderful.
Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.
To begin with this particular recipe, we have to prepare a few components. You can have banana bread using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Banana bread:
- Get 1/2 cup vegetable oil + 3 1/2 tablespoons vegetable oil
- Prepare 2 cups Sugar
- Get 1 teaspoon Vanilla
- Prepare 4 Eggs, at room temperature
- Prepare 4 Overripe Bananas (the skin should be bruised and blackened)
- Make ready 3/4 cup Buttermilk, at room temperature
- Prepare 2 1/2 cups Flour
- Take 1/2 tablespoon Baking Powder
- Get 1/2 tablespoon Baking Soda
- Get 1 teaspoon Salt
- Prepare ground nuts/ almonds/ raisins(optional)
See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Here at BA everybody has their favorite banana bread recipe. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
Steps to make Banana bread:
- Apply cake release on 2 baking pans/ 3 loaf tins. Preheat your oven to 160 degrees C
- Sift all your dry ingredients and set them aside
- Mash the bananas in a desperate bowl and add the butter milk and mix.
- In a seperate bowl whisk together the sugar vegetable oil, vanilla and eggs till they are light and fluffy
- Add 1/3 of the flour(dry ingredients) in the egg mixture and mix
- Add 1/2 of the buttermilk-banana mixture and mix
- Add another 1/3 of the flour and mix
- Add the remaining 1/2 of the buttermilk- banana mixture and mix again
- Add the last 1/3 of the flour and mix
- Pour the batter into the baking tin(s)
- Sprinkle with some nuts and raisins and bake for 30- 45 minutes or until a toothpick comes out clean when inserted
Banana bread may just be the most versatile snack in existence. This recipe has a lighter texture than traditional banana bread, but it still bursts with an incredible amount of pure banana flavor. Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.
So that is going to wrap this up with this special food banana bread recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
