Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chipolatas in red win sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chipolatas in Red Win Sauce is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chipolatas in Red Win Sauce is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have chipolatas in red win sauce using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chipolatas in Red Win Sauce:
- Make ready 6 chipolatas, sliced
- Prepare 3 fresh red chilli's, chopped
- Get to taste salt
- Take to taste ground black pepper
- Prepare 1 onion chopped
- Make ready 6 garlic cloves, chopped
- Take 180 ml red wine
- Get 3 tbsp olive oil
Instructions to make Chipolatas in Red Win Sauce:
- In a saucepan heat the olive oil over a medium heat.
- Add the onion, garlic and chili. Fry for about 3-5 minutes or until the onions are cooked through.
- Add the chipolatas into the pan and cook for about 3 minutes or so.
- Season with salt and pepper.
- Then reduce the heat to low and add the red wine. Simmer for about 10-15 minutes until the red wine has become syrupy.
- Enjoy with some crusty bread and a glass of wine.
So that’s going to wrap this up for this special food chipolatas in red win sauce recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
