Chilli paneer
Chilli paneer

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chilli paneer. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chilli paneer is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chilli paneer is something that I have loved my whole life. They’re nice and they look fantastic.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian cottage cheese aka paneer. Make restaurant style Chilli Paneer at home with this step by step recipe! Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar!

To get started with this recipe, we must prepare a few ingredients. You can have chilli paneer using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chilli paneer:
  1. Prepare 250 gms paneer
  2. Take 2 diced onions
  3. Get 3 tomato puree
  4. Get 1 diced capsicum
  5. Prepare 2-3 tsp cornflour/maida
  6. Get Salt as per taste
  7. Take To taste Red chilli powder
  8. Take 1 tsp soya sauce
  9. Prepare 1 tsp vinegar
  10. Prepare 2 tsp tomato ketchup
  11. Make ready 1 tsp amchoor powder
  12. Make ready 1 tsp garam masala
  13. Get 1 tsp chat masala

Chilli Paneer can also be served as a side dish. chilli paneer is an Indo-Chinese starter recipe which is simply made by batter-coating and deep-frying paneer cubes which are further tossed with green chillies and spring onions and oriental sauces to. Chilli Paneer Recipe is a popular Indo Chinese dish which is quick to make. Try this recipe at home rather than ordering from a restaurant to avoid MSG. Chilli Paneer recipe can be a great party food.

Steps to make Chilli paneer:
  1. Take a bowl add cornflour add salt,pepper,chilli flakes oregano and red food colour..add paneer cubes add few drops of water and mix well.and rest for 15 min..
  2. Now take a pan add oil and fry paneer cubes till light golden..and a crust forms…remove out in a tissue plate…
  3. Now tKe a pan,add oil or butter add onions and saute for 1 min..add capsicum and saute…dont overcook them…now add tomato puree and saute till oil releases…now add salt,pepper,amchoor powder,garam masala,chat masala,soya sauce and vinegar..add half cup water and kis well and now add fried paneer..and cook for 5-8 min on low flame…ur chilli paneer is ready..enjoy with roti,paratha or naan..

Paneer Chilli is a popular melt in the mouth Indo-Chinese snack. Get easy step by step recipe for Make these melt-in-your-mouth Chinese flavored Paneer Chilli to be served as an appetizer, snack or. Chilli Paneer is a indo chinese starter which is really very easy to prepare at home. About Chilli Paneer Dry Recipe: Chilli Paneer is a popular restaurant style Indo Chinese starter that Ingredients in Chilli Paneer Dry Recipe: Paneer chunks sauteed well spices, chillies, onion, capsicum. Chilli Paneer Dry Recipe, Indo-Chinese Chilli Paneer Restaurant Style recipe with step by step pictures.

So that is going to wrap it up with this special food chilli paneer recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!