Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, hara bhara kebabs (kababs)& fresh salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Hara bhara kabab are vegetarian kababs made with spinach, potatoes and green peas. Kabab is a piece of meat or vegetable most commonly char grilled. Rajma kabab, soya kababs, corn kabab & hara bhara kabab are some of the vegetarian kabab that make a.
HARA BHARA KEBABS (KABABS)& FRESH SALAD is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. HARA BHARA KEBABS (KABABS)& FRESH SALAD is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have hara bhara kebabs (kababs)& fresh salad using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make HARA BHARA KEBABS (KABABS)& FRESH SALAD:
- Make ready 2 Potato boiled
- Take 1/4 cup Boiled Peas
- Get 1 cup Spinach leaves (blanched & pureed)
- Make ready 1 tbsp Ginger/Garli/Green Chilli paste
- Get To taste Garam Masala
- Get 2 tbsp Roasted Besan
- Get 1 tsp Dry Mango Powder (amchoor)
- Prepare To taste Salt
- Get As needed Oil
- Make ready As needed Coriander leaves
Some recipes call for maida, but you can use gram flour instead of maida. The addition of gram flour adds a nice flavor and taste to the kebab and is healthier than traditional kababs. Hara bhara kebab is a great snack for any party, goes well with chai. Bake till golden brown from both sides, flipping the kebabs once mid way.
Steps to make HARA BHARA KEBABS (KABABS)& FRESH SALAD:
- Heat a pan with a tsp of oil. Add the ginger/garlic/green chilli paste. Saute for a minute and add the spinach puree and peas. Let it dry up a little bit and then add the mashed potatoes and spice powders, coriander leaves and salt. Mix everything well. Add the roasted gram flour and mix again to a dough. Switch off the flame and keep aside to cool.
- Grease your palms and take a small portion of the mixture and give a flat shape.ake all the kababs and keep aside.
- Heat a pan with little oil and place the kababs on it. Cook on low flame until both sides get roasted nicely crisp. Serve hot with green chutney.
- For fresh salad Mix a tbsp of olive oil with a tbsp of lemon juice. Add salt and pepper. Give it a good stir and add fresh veggies of your choice. I have used baby spinach, small tomatoes, cucumber and onion.
Hara bhara kabab is a popular tasty treat in Indian restaurants. This spicy delicious snack is deep fried made with spinach and potatoes flavored with spice mix. Hara bhara kabab is crispy outside and soft inside. Hara Bhara Kebab Recipe, Learn how to make Hara Bhara Kebab (absolutely delicious recipe of Hara Bhara Kebab ingredients and cooking method) About Hara Bhara Kebab Recipe Veg Kabab Recipe: Hara bhara kebab is another vegetable cutlet like snack, prepared with a stuffing of spinach.
So that’s going to wrap it up with this exceptional food hara bhara kebabs (kababs)& fresh salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
