Catfish and plantain peppersoup
Catfish and plantain peppersoup

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, catfish and plantain peppersoup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Catfish and plantain peppersoup is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Catfish and plantain peppersoup is something that I’ve loved my whole life. They’re nice and they look wonderful.

On the menu today is my delicious catfish pepper soup with unripe plantain. I am a seafood fan and I have been feeling feverish as of late, so having a bowl of this warm spicy broth along with the fish and plantains makes it a wonderfully restorative dish for me this. Wash the fish and put it in a pot of water (enough to make the soup).

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook catfish and plantain peppersoup using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Catfish and plantain peppersoup:
  1. Prepare Catfish
  2. Take Plantain
  3. Make ready Kayan miya
  4. Get Maggi
  5. Prepare Garlic(optional)
  6. Take Ginger and black pepper
  7. Get Oil
  8. Prepare Albasa

Bring to boil on low heat. As soon as the fish is cooked, remove and leave plantain to cook till soft. In a pot, put the seasoned fish, put the plantain, crayfish, onions, maggi, rest of the peppersoup spices and As soon as the fish is cooked, remove and leave plantain to cook till soft. Return catfish to the pot and add scent leaves, uziza.

Instructions to make Catfish and plantain peppersoup:
  1. Da farko xaki tafasa ruwa sai ki xuba catfish dinki a bowl babba sai ki kawo wannan ruwan xafin ki ki juye a kai ki barshi yyi minti 3
  2. Sai ki tsiyaye ruwan ki wanke ta sosai duk santsin jiki ki wanke ki tsane ta a colander
  3. Sai ki dauko kayan miyanki ki wanke kiyi grating dinsu ki dora pot dinki a kan wuta
  4. Sai ki xuba mai a ciki ki kawo kayan miyan ki ki xuba ki soya su sai ki xuba maggi ki d onga d garlic dinki d citta d black pepper sai ki tsaida ruwan ki
  5. Sannan ki dauko plantain dinki ki bare ta ki yanka ta yan manya haka
  6. Sai ki yanka albasa a cikin ruwan ki sai ki xuba platain dinki a ciki
  7. Sai ki barshi yayi kamar minti 10 sai dauko kifin ki ki xuba ki rage wutar ki ki rufe ki barshi harda y dahu
  8. Sai ki sauke ki xuba a plate kiyi serving and then enjoy

A Point and kill, Is a delicious delicacy enjoyed by Nigerians, it can be enjoyed with White Rice and Agidi. I love Catfish Peppersoup known as Point and Kill. My trip home to Warri last week refreshed this meal in my memories and I just. Catfish pepper soup is one of Nigerian's most popular evening recipes. Well, catfish is the most popular fish in Nigeria partly because it can easily be domesticated and partly because it tastes nice in soups.

So that’s going to wrap it up for this exceptional food catfish and plantain peppersoup recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!