Blackberry-balsamic roasted chicken breast ๐Ÿ’œ
Blackberry-balsamic roasted chicken breast ๐Ÿ’œ

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, blackberry-balsamic roasted chicken breast ๐Ÿ’œ. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Blackberry-balsamic roasted chicken breast ๐Ÿ’œ is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Blackberry-balsamic roasted chicken breast ๐Ÿ’œ is something that I have loved my entire life. They’re fine and they look fantastic.

Chicken breasts are simmered in a sauce of balsamic vinegar, fresh thyme, and seedless blackberry jam in this tasty summer dish. While the chicken breasts are cooking, whisk together the chicken broth, thyme. Rinse the chicken and pat dry.

To get started with this particular recipe, we have to prepare a few components. You can cook blackberry-balsamic roasted chicken breast ๐Ÿ’œ using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Blackberry-balsamic roasted chicken breast ๐Ÿ’œ:
  1. Make ready 4 chicken breast
  2. Get 400 g blackberries
  3. Prepare 100 ml balsamic vinegar
  4. Get 30 g brown sugar
  5. Prepare 1 lemon
  6. Take 50 ml barbecue sauce
  7. Make ready 2 sprigs rosemary
  8. Prepare 50 g unsalted butter
  9. Get 1 avocado
  10. Prepare 1 red onion
  11. Prepare 150 g mixed salad
  12. Get 40 g pecans
  13. Make ready Salt and pepper for the taste

Serve with the roasted cranberries on. When the aroma from this dish fills your house, your family will think you spent all day cooking. With fingers, carefully loosen skin from chicken; rub rosemary mixture under the skin. Secure skin to underside of breast with toothpicks.

Instructions to make Blackberry-balsamic roasted chicken breast ๐Ÿ’œ:
  1. Purรฉe 300 g of the blackberries in a blender and pass through a sieve. Zest and juice a lemon. Mix blackberry purรฉe, balsamic vinegar, lemon zest and juice, sugar, barbecue sauce, and rosemary in a saucepan over the low heat. Cook for 20 minutes. Season with salt and pepper. Keep 50 ml of the sauce for the salad dressing and mix the rest with the butter.
  2. Preheat oven to 180ยฐC. Salt the chicken breasts on both sides and place them on a baking dish. Pour the sauce all over and bake in the oven around 20 minutes.
  3. For the salad mix your favorite lettuce, thinly sliced red onion, one sliced avocado, the rest of the blackberries, toasted pecans, and toss with reserved blackberry sauce.
  4. Service chicken with the salad. Enjoy !

Blackberry Balsamic Chicken Salad with avocado, feta, blackberries, asparagus, walnuts and balsamic dressing. Balsamic Baked Chicken Breast with Mozzarella CheeseMy Best Recipes. red onion, chicken breasts, salt, skinless chicken breasts, dried Balsamic-Glazed Chicken Breasts with Toasted RiceConfections of a Foodie Bride. chicken stock, brown sugar, boneless skinless chicken breasts. You will never say your chicken breasts come out dry ever again. The marinating step is important here, so please do not skip it, the reward is a fabulous dish. A simple mixture of balsamic vinegar, oil, garlic, and seasonings give boneless chicken breasts great flavor.

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