Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jeera aloo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Jeera Aloo is a popular Indian dish where potatoes are cooked with cumin seeds! You only need a handful of ingredients to make this Jeera Aloo. Jeera Aloo Recipe with step by step photos.
Jeera aloo is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Jeera aloo is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook jeera aloo using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jeera aloo:
- Take 5 boiled potatoes.cut in to cubes
- Make ready 1 tsp jeera/cumin seeds
- Take 1 tsp Coriander powder
- Get 1/2 tsp red chilli powder
- Make ready 1/2 tsp amchoor (dry mango)powder
- Prepare 1 tbsp chopped Coriander leaves
- Make ready to taste Salt
This is the vegan, gluten free and easiest punjabi jeera aloo recipe to make when in crunch of time. Aloo Jeera is easy yet a delicious side dish. A whole cumin seeds have a slightly nutty flavor. Jeera aloo is one of those dishes you prepare when you don't want to spend hours in the kitchen Everybody has a different way of preparing jeera aloo and this combo is so perfect that it always. while the recipe of jeera aloo recipe is extremely simple, yet i would like to share few tips and recommendations. firstly, i have semi boiled the potatoes in cooker and have not fully cooked.
Steps to make Jeera aloo:
- In a pan heat 2tbsp oil.add jeera and let them crackle in oil add red chill,corrinder powder, saltand amchoor powder mix very well
- Then add the boiled potato cubes saute for 2-3minutes on low flame then add corrinder leaves and mix well then switch off the flame
- Serve hot
This jeera aloo recipe requires a handful of ingredients and can be made for a quick lunch so. Punjabi jeera aloo is a perfect meal during fasts/vrats since it is a no onion no garlic recipe and tastes. Jeera Aloo Recipe - This is home style, delicious and quick to make dry aloo sabji recipe. This goes very well with phulka roti, puri or paratha. Jeera Aloo Recipe is an aloo recipe which is boiled and diced and sauteed in a tempering with the flavors of cumin seeds and cumin powder/jeera powder and also few other spices.
So that’s going to wrap this up for this exceptional food jeera aloo recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
