Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, baked potatoes with garlic salt, black pepper and sea salt. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Fish, pork and potatoes love the garlicky, herby heat of McCormick Garlic and Onion, Black Raspberry Brownies Baked Rosemary Chicken Parmesan Herb Shrimp See All. Sea Salt, Garlic, Mustard Bran, Onion, Black Pepper, Lemon Peel, Chili Pepper, Oregano & Parsley. unsalted butter, freshly ground pepper, potatoes, sea salt, fresh oregano. Oven Roasted Potatoes With Olive Oil Recipes.
Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked potatoes with garlic salt, black pepper and sea salt using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt:
- Take 6-8 medium Potatoes
- Get Garlic Salt
- Prepare Black Pepper
- Make ready Sea Salt
- Prepare Butter (optional)
- Take Cheese(optional)
After stocking up on the McCormick Garlic, Herb, Black Pepper & Sea Salt All-Purpose Seasoning, I headed home to whip up a simple dish that would Shake the bag, ensuring that all of the potatoes are coating in the seasoning mixture. Then, spread onto a baking sheet and pop it in the oven to roast. For the salt baked potatoes, mix the salt, paprika and egg whites together. Cover the bottom of an ovenproof dish with the mixture and place the Dress the plate with the vegetables and garnish with watercress.
Instructions to make Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt:
- Wash Potatoes and remove any black bits or other imperfections. Stab all over with a sharp knife, mind your fingers!!
- Rinse under the tap and leave wet. Sprinkle/ grate the Garlic Salt, Black Pepper and Sea Salt over one side. Turn over and repeat!
- Throw in a medium / hot oven for about 60-90 minutes, or until they smell awesome and are soft when you stab with a fork.
- Add Butter and Cheese if using, and eat. Or leave to cool for lunch boxes!! Enjoy!
Sprinkle with the reserved chorizo and season with black pepper. Add salt, baking soda, and potatoes, and stir. Combine olive oil, rosemary, garlic, and a few grinds of black pepper in a small saucepan and heat over medium heat. Stir constantly until garlic just begins to turn. Seasoning the outside with salt and pepper was something I've never done before either.
So that’s going to wrap it up with this special food baked potatoes with garlic salt, black pepper and sea salt recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
