Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, stuffed braided bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Stuffed Braided Bread is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Stuffed Braided Bread is something which I have loved my entire life.
veg stuffed bread with detailed photo and video recipe. a popular bread snack I have shown how to make braided bread using both pan and oven. it is an interesting appetizer or. See more ideas about Recipes, Braided bread, Food. Pesto & Mozzarella Cheese Stuffed Braided Bread.
To get started with this recipe, we have to first prepare a few components. You can cook stuffed braided bread using 19 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Braided Bread:
- Prepare 1 1/2 cups Maida (all purpose flour)
- Get 1/2 cup Wheat flour
- Make ready 7 grams Active dry yeast
- Get 2 tbsp + ½ tsp Oil
- Take to taste Salt
- Get 1/2 cup Milk + some extra for brushing
- Prepare For stuffing-
- Make ready 1/2 teaspoon jeera / cumin seeds
- Get 2 teaspoons Oil
- Take 3 Potatoes big boiled and chopped
- Make ready 1/2 cup Fresh peas
- Get to taste Salt
- Take 1 pinch Turmeric powder
- Get 1 pinch Garam masala
- Prepare 1 teaspoon Red chilli powder
- Get 1 teaspoon Dhaniya powder
- Prepare 1/2 teaspoon Amchoor powder
- Take 1/2 tsp Chat masala
- Take 1 tsp Sesame seeds
It's fun to make, and you get a bite of sweet or savory goodness in every bite. Bread is a weakness of mine. Bread stuffed with sausage and cheese will make your body go weak in the knees. Whip up some Stuffed Turkey Braided Bread and wow the crowd around your holiday table!
Instructions to make Stuffed Braided Bread:
- Heat oil in a white Pan and add jeera.
- Add potatoes and peace to the pan. Mix it well and cook well till the peas become soft. You may also take parboiled peas..
- Add all the spices in the potato makes now mix it well and cook well until the raw smell of masala goes off.
- Stuffing is ready now keep it a side to let it cool.
- Now it's turn to prepare the bread.
- In a bowl mix yeast and half cup of warm milk ok leave it for 5 to 7 minutes.
- In another bowl add maida, atta and salt. mix it well
- Add 2 tbsp oil and mix it well again
- Add list and milk mixture little by little and make a soft dough
- Knead it for 10-15 minutes on kitchen platform
- Grease a bowl with oil and coat the dough with oil. Place the dough in the bowl and cover it with cling wrap
- After 1 hour I knead the dough again 5 minutes
- Now make small balls of the dough and roll it like a roti in oval shape.
- Put stuffing in between vertically. Cut the strips at the outer side of the roti now rapid one by one you will get your desired shape. Keep it aside for 30 minutes to prove. Now brush it with milk and sprinkle sesame seeds on it
- Now preheat your oven at 190°c.
- Grease and dust a baking tray. Put the prepare bread in the baking tray and bake 190°c for 10 to 15 minutes (temperature may vary as per your oven) until the outer off the grid become golden.
- You are stuffed bread bread is ready to eat. Enjoy it.
Start this holiday meal with this Stuffed Turkey Braided Bread! But lately, I've been stuffing and braiding that gluten free pizza dough. Tuck in the excess pieces of dough under the bread. Transfer the bread into a parchment paper-lined baking sheet and brush with egg. Lightly press ends to seal, and straighten out the braid with your hands, if necessary, to straighten.
So that’s going to wrap this up for this exceptional food stuffed braided bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
