Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, roscón de reyes. (three kings cake). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Roscón de reyes. (Three kings cake) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Roscón de reyes. (Three kings cake) is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have roscón de reyes. (three kings cake) using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Roscón de reyes. (Three kings cake):
- Get dough mixture
- Take 125 ml sunflower oil
- Make ready 125 grams melted butter or margerine
- Make ready 8 tbsp granulated sugar (heaped)
- Make ready 4 eggs
- Make ready 1 lemon zest
- Take 1 orange zest
- Get 1 1/4 kg strong white flour
- Take 1 tbsp orange blossom water
- Prepare 2 cup semi-skimmed milk
- Take 28 grams fast action dried yeast (4x7g sachets)
- Take decoration of the cake
- Make ready 1 egg beaten
- Prepare 200 grams glaced or candied fruits, glaced cherries
Instructions to make Roscón de reyes. (Three kings cake):
- Mix sugar and softened butter together. Add whisked eggs, oil, lemon and orange rind, orange blossom and one cup of milk.
- The second cup of milk can be warmed slightly and mixed with the yeast. Add to the rest of ingredients.
- Add flour to mixture and when mixed well knead on a worktop for a few minutes until firm and elastic.
- Leave to rest covered with a cloth for 3-4 hours near a warm area like radiator. dough needs to raise to more than double its volume
- Knead again on the table and give the shape of a huge doughnut. Should be able to get 3 units.
- Place in a lined or oiled oven tray where they need to rest a couple of hours to raise again
- Once raised brush them with egg and decorate with the pieces of candied fruits
- Bake on a medium oven. I chose 160 C for about 20-30 minutes or until golden
- Sprinkle with sugar as you get them out of the oven
So that is going to wrap it up for this exceptional food roscón de reyes. (three kings cake) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
