Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mediterranean tofu couscous. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mediterranean Tofu Couscous is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Mediterranean Tofu Couscous is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook mediterranean tofu couscous using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Tofu Couscous:
- Get 1 package pearl couscous
- Make ready 1 package Moroccan tofu
- Make ready 1 red pepper
- Prepare 1/2 small eggplant
- Get 2 handfuls grape tomatoes
- Get 1/3 cup onion
- Make ready 1/3 cup corn
- Get 1/2 cup broccoli
- Make ready Dozen pitted kalamata olives
- Get Salt
- Get Pepper
- Prepare Olive oil
- Take Garlic powder
- Make ready Bay seasoning
Instructions to make Mediterranean Tofu Couscous:
- Preheat oven to 425
- Chop up all veggies and mix together with oil, salt, pepper, garlic powder and bay seasoning
- Cook for 25-30 min while tossing 1-2 times
- Cook tofu and couscous according to packaging
- Mix all together
So that’s going to wrap it up with this special food mediterranean tofu couscous recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
