Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chinese green chilli chicken curry π. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fried chicken: Start by frying bite sized pieces of chicken in a batter Easy recipe for Indian Chinese Chilli Chicken Dry. This will give you fool proof restaurant style chinese chilli chicken Follow it to the T and have lip smacking chilli chicken. π. Green chilly chicken is a simple and easy chicken curry yet slightly spicy; made with green chilly and a bunch of greens.
Chinese Green Chilli Chicken Curry π is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chinese Green Chilli Chicken Curry π is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chinese green chilli chicken curry π using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Green Chilli Chicken Curry π:
- Get Boneless chicken (1 kg)
- Get Salt (1 tsp)
- Take Black pepper powder (1 tsp)
- Take Crushed red chilli flakes (2 tbsp)
- Make ready Green chillis (5 sliced)
- Make ready Vinegar (1 tbsp)
- Make ready Garlic paste (1 tsp)
- Make ready Oil (1/2 cup)
- Make ready Water (1 cup)
- Make ready Cornflour slurry (1/2 cup for thickening)
- Take Spring onions for garnish (1/2 cup)
- Prepare Serve with my chinese fried rice
There are so many ways this chicken appetizer is. This Chinese chicken curry recipe is quicker to make than to dial your takeout restaurant! It's also a lot healthier and more filling! Traditionally green peppers and potatoes are used as well as a whole array of other vegetables.
Instructions to make Chinese Green Chilli Chicken Curry π:
- In a wok heat oil add chicken and garlic paste, sautΓ© until white. Then add vinegar, spices and green chillis. Now mix well.
- Add water and cook on low flame until chicken is done. Then turn the flame high, make the curry. After that turn flame low add cornflour slurry for a little thickening but nit too much. Garnish with chopped spring onions. Serve hot with chinese fried rice. Enjoy
In British takeaway version of this curry you will always see green peas. Sprinkle in the turmeric and chili powder. Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too.
So that is going to wrap it up for this special food chinese green chilli chicken curry π recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!