Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, my steamed chicken and cheese pasta and sauce π. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Here's what you will need to make this recipe. Chicken: either leftover roast chicken or rotisserie chicken or you can pan fry three chicken breasts. Cheese Sauce: uses butter, flour, milk, cheese, mustard and garlic powder.
My Steamed Chicken and Cheese Pasta and Sauce π is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. My Steamed Chicken and Cheese Pasta and Sauce π is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have my steamed chicken and cheese pasta and sauce π using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make My Steamed Chicken and Cheese Pasta and Sauce π:
- Take 3 cup Pasta
- Make ready Enough water to cover the pasta
- Take 1 packet cheese sauce
- Prepare to taste salt and pepper
- Prepare 1/4 cup Mixed Sweet Peppers
- Take 3 chicken breasts
Chicken breast, broccoli, homemade alfredo sauce, and shaved parmesan cheese baked together for a meal that will become a family favorite. The Spruce Stir in the chicken and mushroom mixture and the artichokes. Tomato, Basil, and Chicken Pasta Recipe. Think of this as a lighter, fresher take on chicken Parmesan: We ditch the breading on the poultry and let juicy cherry tomatoes stand in for jarred pasta sauce.
Steps to make My Steamed Chicken and Cheese Pasta and Sauce π:
- Cover the pasta with water, and boil turn down simmer for 5 mins
- Make your cheese sauce with milk, or just use a 1 pint/litre pack. Keep stirring as not to let the pasta stick to the bottom. You could do it in a microwave bowl and cook on medium setting in the microwave .
- When pasta is near cooked, drain off the water and put back on the heat, pour cheese sauce over and add the peppers mix well. And a pinch of salt and ppper Simmer until most of the moisture is gone
- Drain some of the sauce off the pasta into a jug.
- Beat chicken breasts so they are flatish. In a fry pan with a lid, add a little oil and heat
- Add chicken breasts to the hot pan fry on one side for 3 mins, turn over and fry for another 3 mins. Put lid on turn doen low and cook for a further 10 mins.
- Scoop pasta onto serving plates, add the chicken then pour the sauce over the chicken.
A little grated carrot adds just enough sweetness to round out the acidity in the tomatoes. While the pasta is boiling, make the bruschetta chop the tomatoes, garlic and basil. Combine in a bowl with the olive oil. Combine the pasta with bottled Alfredo sauce from the jar. Layer the pasta with the rotisserie chicken.
So that’s going to wrap this up with this exceptional food my steamed chicken and cheese pasta and sauce π recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!